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Black Cow Chophouse Charlottesville Reviews
Top-Notch Service and Delicious Meal
We had a wonderful experience at The Black Cow. Even though we arrived without a reservation, the host Thomas was very accommodating and quickly found us a great table. We enjoyed a delicious New York Riesling and shared an incredible cut of meat โ
Black Cow Chophouse did not disappoint but my very first
Black Cow Chophouse did not disappoint but my very first visit was truly outstanding thanks to Thomas and Julie. From the moment we were seated, their service was nothing short of superb--attentive without being overbearing, knowledgeable about the m
An absolute gem of a steakhouse! The beef is locally
An absolute gem of a steakhouse! The beef is locally sourced, cooked to order, and seasoned to perfection--truly some of the best steaks I've ever had. The atmosphere strikes the perfect balance of classic and hip, making it both comfortable and
Following an appointment at UVA, we were able to stop by
Following an appointment at UVA, we were able to stop by and get a table for an AMAZING meal here at the Black Cow! Such a cool spot. Indoor and outdoor seating, nice bar area. Waitstaff was super friendly and informed. Emily was great! Excellent men
Love this place
Wonderful food, service and atmosphere. My friends and I made a reservation to celebrate a special occasion and we were not disappointed.
WOW! Being from Texas, I thought it would be hard to find a
WOW! Being from Texas, I thought it would be hard to find a good steak place in Charlottesville but Black Cow is on another level! Steaks cooked to perfection, sides were insane, and drinks were the cherry on top. Definitely need reservations as they
Great dining experience.
Nice selection of regional steak, a wide variety of cuts, and fish. Casual & foodie feel with inventive daily specials. Early bird special at attractive price. Sides are tasty. Get your reservation early.
Go not only for the beef.
The restaurant was recommended by a gentleman at a local store. A great restaurant. Start with the host. Thomas is an amazing. We were there with no reservations on a weekend night. He did his best to accommodate us. He made our evening even bet
it was amazing, the food the service and the wine , don't
it was amazing, the food the service and the wine , don't miss out on this gem thank you to Thomas and Stef and the Chefs for such a great experience, we will be back! Gypsy
Delicious steaks and delicious sides.
Great service too. Lighting is appropriately dim lending to a good date night. Pricey, but worth it for such a nice meal.
Mixed Experience - overall very expensive, but if you choose widely your meal wonโt break the bank.
I have very mixed feelings about this restaurant. The person greeting us at the door was clearly irritated that we were 12 mins late & didnโt try to hide it. When I saw him showing others to their table he looked equally miffed - maybe those pe
This is the place for a great steak!
Ate there tonight - our table was ready when we got there. Our server was great! He spoke up so everyone could hear (kinda loud in there), got everything right, had a good sense of humor and answered our questions about numerous cuts of beef. The sal
The bartender has the worst customer service I have
The bartender has the worst customer service I have observed at a higher end cocktail establishment. Tonight I left the hotel, Hampton Inn, at 5:10pm in a Lyft, probably got there no later than 5:20. Finally left at 6:22pm when we waited over 20 mi
Julie is a rock star!!!!
I had a birthday dinner at the black cow and the experience from start to finish was amazing. Julie is an amazing waitress, very attentive, always smiling and very professional, I highly recommend her. Also you must ask her about the watermelon cock
Sat at the bar and enjoyed service from Josh & Steph.
Had their sirloin and frites with a salad at an incredible price of $21 during happy hour (4:30 pm - 6 pm)! Old fashioned ($9) was quite tasty. Great atmosphere! Free parking in back.
We were looking forward to a great steak dinner here.
The restaurant is very beautiful inside and we were seated at the high top tables at the back of the restaurant by the open kitchen area. The high top tables are very close together. My friend gave me her big bag since there was nowhere to put it oth
Great food, service, and vibes
We had a delightful time at Black Cow Chophouse, which happened to be one of the few good restaurants open on a Sunday evening. The restaurant is in what looks like an old garage or service station, with mid-century vibes upon entering. Itโs very c
Delicious steak and a lovely evening!
My husband and I enjoyed a wonderful celebratory dinner here. After a demanding week, we were lucky to get a last minute reservation. We started out with the shrimp skewer, which was not very impressive: just five little shrimps, but they were tasty.
Great steak.
We dined here last night with friends. We were quickly seated and drinks orders were taken. Three of us opted for the Bavette Steak which is also known as the butchers steak because they are often kept by the butchers. This is the first time Iโve e
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If there is no user posting that fits your schedule, you can bid on your preferred time.
Let's say Peter has a great morning and decides to take his three friends to Black Cow Chophouse Charlottesville at 6 PM the same day.
He checks the restaurant's website and sees that no reservations are available. He then looks at the Black Cow Chophouse Charlottesville page on AppointmentTrader, but finds that there are no user postings either.
That's where the community-driven bid process comes in.
Peter can place a bid on AppointmentTrader, which serves as a reward for any community member who chooses to work on securing the reservation. AT then notifies experienced users who may be able to help.
Step-by-Step Process
1.) Setting a Reward (Bid)
* AppointmentTrader uses historical data to recommend a reasonable reward amount for securing a reservation - let's say $100.
* Peter really wants to go, so he increases the bid (or reward) to $200.
* At this stage, the reservation does not exist yet.
2.) A Community User Picks Up the Bid
* DistinguishedTree58, an experienced AT user, has a strong track record of successfully securing reservations and low refund requests, they receive a notification about Peter's $200 bid.
* DistinguishedTree58 picks up the bid, meaning they will now work on securing the reservation.
* Peter can now talk to DistinguishedTree58 for any questions Peter may have as DistinguishedTree58 user fills the bid.
3.) Finding the Reservation
* DistinguishedTree58 now uses their connections at Black Cow Chophouse Charlottesville to secure the table.
* If they successfully get the 6 PM table for four, Peter receives a confirmation that the reservation has been secured.
* If DistinguishedTree58 fails to secure the reservation, the bid is returned to the pool so another user can try.
4.) Payment & Protection
* Once the reservation is secured, DistinguishedTree58 receives the $200 reward which is credited to DistinguishedTree58's AT balance, where users manage their own funds and can withdraw via available payout options such as bank transfer, PayPal, or Zelle.
* Peter can now enjoy the dinner with his friends at Black Cow Chophouse Charlottesville!
* As with all transactions on AT, disputes and no-show fees are handled through the platform's community-driven resolution system. Users with a strong track record are incentivized to fulfill bids successfully, and community members can report issues to maintain trust in the marketplace.

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