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Chimayo Park City Reviews from The Last Year
We put our name on the waitlist for a 2-3 hour wait where
We put our name on the waitlist for a 2-3 hour wait where the latest we would be sat was 8:30pm, sure no problem. We don't hear anything at 8:30 so we walk back over to see how much longer it would be, the hostess was extremely opinionated and told us that "most people make a reservation for the time they want to eat". Obviously, we just wanted to dine here and were even willing to wait. She then told us we could "make a reservation" for 9:15.... It was now 8:45, so we decided to do that. We went to grab a drink at Alpine Distillery, and then got a call at 8:59 that our table was ready and she would hold it for a minute.. after some discussion with coworkers she said she could hold it for 5-10 minutes and we asked if they could just honor the 9:15 reservation, she said sure. Anyways, on to the food. Everything was absolutely horrible. 3/4 of us didn't eat more than 1/3 of our entrees. We took it home because we don't like food waste. I don't remember a single notable dish that we ordered and we all collectively lied to the server about how everything tasted because it was 10:20pm and none of it was particularly her fault because at this point our time was money and it's time to just move on. We tipped her generously and went off on our ways. How is this a highly recommended place in Park City? The entire experience was so sad except the wine, and that has nothing to even do with the actual restaurant except the fact that they had to stock it and open it. Ambiance was something I could appreciate with lots of woodwork and metal-work purportedly from Mexico.
Best restaurant in Park City… and I’ve been to all of them
It baffles me that not everyone has given Chimayo five stars. I have been to every single restaurant in Park City for the past several years, and nothing gets close to comparing to Chimayo. -service: the restaurant is managed by Julie, which is no questions asked the best person all around. She runs a tight ship, excels with customer excellence, efficiency, etc - food: you’ve got to know what to order. Apps: queso or Ceviche Salad: avocado salad Main: ribs or duck enchiladas Desert: churros -ambiance is amazing… try to sit upstairs Lux margaritas are great as well If you can get in, trust me… GO!
Ambiance is great.
Service was, too. It ends there. I wish we read reviews before we went. A few reviews explained our exact feelings and experience-the trio appetizer was blah with a cold queso, guacamole that tasted like grocery store avocado spread. The elk was just OK. If the price of everything was half it would have felt like you got what you paid for, but it was 2 star food at 5 star prices. Won't go back and won't recommend
Disappointed
Having been to Chimayo in the past I expected better. When the server brought our plates, he didn’t know who got what plate and had to ask each of us individually who got what. There were only six of us so it’s not like we were at a table of 15 or 16. My $65 Seabass was the size of a large scallop and the taste was mediocre. We didn’t expect to have to box our own leftovers when the bill totaled $750. The service left a lot to be desired and the entrees were way over priced. Save your money, and go somewhere else.
Fabulous menu beautifully presented!
The menu and service at Chimayo is first class. Many interesting food choices and presented beautifully. We loved the iron chalices for water and the spacious room for tables which is unusual for Park City. You must make a reservation ahead of time to enjoy this restaurant but you won’t be sorry! Delicious!!
I was a little disappointed though to be fair the
I was a little disappointed though to be fair the restaurant was packed. The service was attentive but rushed, we were seated at the most poorly lit table in the room in a congested area, downstairs. The starters, especially the soup, was delicious. My main course however was a blah mess, seemingly a play on chiles rellenos. Effort had been made to gussy it up with herb stems and I guess what were colored toothpicks, but simplifying the dish would probably yield a much better result. Same for the sides. For the price, I'd expect more.
Great meal once again!
Delicious meal once again at Chimayo. Attentive friendly staff that was welcoming and never made us feel rushed - but boy, can they turn over a table! Very efficient professional staff for a very busy restaurant. You definitely need a reservation! The cilantro bread oil served with focaccia bread was delicious! They’ll actually give you the recipe and it’s something I’ll be making at home. My husband and I split a salad, which would have otherwise been a very large portion. There was no issue with sharing the salad and it arrived plated for two. I had mushroom enchiladas as an entree which was delicious and could have totally been enough. Our waiter steered me to the chile relleno as an add on to the enchilada but it was honestly too much and not what I was expecting - heavily fried and thick cheese inside. Way too heavy for my taste. I should have gone with the cerviche or the tortilla soup, both of which looked delicious as they went by to other tables. My husband’s trout fajitas were delicious and could easily have been split. Flan for dessert with blood orange and figs was light and delicious. Margarita also great!
We had been to this restaurant last year in a blizzard and
We had been to this restaurant last year in a blizzard and the crown of ribs was amazing. This year I would have to say it's even better than I remembered. First, the restaurant is busy so MAKE RESERVATIONS 3 or 4 days before you want to dine. Even with that you might get 4:45 or 8:45 if you are lucky. Next, the service is impeccable. Our server (I wish I remembered her name ) was friendly, casual in the most perfect way, professional and knew her menu. They put bread and this amazing dip on the table that is impossible to resist. Knowing what I know I would order an appetizer and share the crown rib. Then, you might have room for dessert. The chef has been there for 1/4 of a century!! And he is a master. Every meal we saw looked awesome but have the Crown Ribs you won't regret it and I would say one of the best meals in my life....
Second time here and it only gets better.
Staff and ambiance great. Food is flavorful and creative. We got the duck enchiladas this time and it was not an ordinary enchilada. Full of flavor and the piece of duck leg was crispy and delicious! The beet salad was bursting with flavors. The pomegranate seeds and pecan added to the salad. Dressing was perfect for the combination.
This place was quality!! From the metal goblets to the take
This place was quality!! From the metal goblets to the take home bags. The entire menu is appealing to order and everything we tried was phenomenal! The soaps are delicious, each one of them. If you get the ribs you could definitely share that with one or even two more people. The service is good but a bit slow but it was very busy. So let's cut them a break. Plus they were all really nice! The decor is classy with a Mexican vibe. Enjoy!!!
Hands down best meal we had in Park City! Everything was so
Hands down best meal we had in Park City! Everything was so good, get the churros for dessert, amazing! We will definitely come back every year.
Always a treat!
We dined here several years ago on a trip to Park City and wanted to return again. It was the Thursday night of the beginning of Sundance so we only had a prix fixe menu as a choice but it was amazing! There was so much food we couldn’t finish it. The ceviche is so amazing, the flavors are perfect. The presentation of the dishes were fantastic and the margaritas were on fire! We had a lovely server who was very honest and shared her likes and suggestions with us and she was spot on. The ambiance and vibe here is just very vacation-dreamy and makes for a great evening after skiing or heading out to see a film. We will be back!
Had an amazing dinner here.
It is super expensive, so be prepared. We ended up sharing a bunch of appetizers and a salad and one main. The wild mushroom quesadilla and goat cheese stuffed poblano and ceviche were all amazing. The margaritas were great, too, but we were there during Sundance and they gave us special margaritas--I think the price was the most special part of it.
I think this place found a niche in Park City by providing
I think this place found a niche in Park City by providing average Mexican food with good presentation and above average ambiance and service. But I can't rate them highly because the price/quality ratio of the food is so grossly off. They start off the meal with some cold bread and a creamy, avocado dip that no one at our table liked. Margaritas had very little if any alcohol. Also tasted like they used a pre-made mix. The Trio appetizer has a not freshly made guacamole with some hummus and a liquid cheese with chip/vegetables. Why is a Mexican place serving hummus? Not sure but it was not very good. Queso dip came out somewhat cold so the cheese was not fully melted. Strangely came with some below average pita bread. Avocado salad and soups were pretty good, no issues. Enchiladas, both vegetable and duck, were unremarkable. I know you may be tempted to go here to get your Mexican fix but you can find places that are so much better in Park City.
Ambiance and service was great - A little overpriced for
Ambiance and service was great - A little overpriced for the quality of the food, IMO.
Food is below average and not worth the hefty price tag.
The service was also below average. For how much you are paying, they barely tend to you and had to ask for refills of water several times. Ordered margaritas as well which were terrible. Last thing I will say is the "Mexican/Spanish" food was very questionable as it did not represent hispanic culture at all.
Consistently Great Meal
We always go back to Chimayo when in Park City. Great atmosphere and a fantastic meal. Started with the ceviche which was just delicious, perfect marinade of lime, cilantro and spices. Our entrees included the Buffalo flank steak and the elk london broil, neither of which you will find on the east coast. Both meals and their accompaniments were standouts as fantastic. Our waiter, Tyler, was attentive and efficient. Must go to restaurant when in Park City!
Park City New Years Trip
From the decor to the friendly service to entree presentation to the deliciousness of the food, Chimayo is a must visit for a culinary experience.
Always reliable
Very nice food and menu. Been there forever and super reliable albeit quite expensive but then everything in Park City is. Nice service and have been there many times.
Outstanding!
We love Chimayo! We've gone a few times over the last few years and the food and service are consistently outstanding. Highly recommend the duck enchiladas, queso appetizer, trout fajitas, and the sparerib tower. Also the fondue for dessert. This was a highlight of our trip!
Park City's Best Restaurants that are most frequently booked by customers of Chimayo Park City
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Chimayo Park City User Reviews & Question Forums
Chimayo Park City Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Karena Z. (03/23/2024 3:00 am)
Chimayo Park City Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @GardenTraveler12 (03/19/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @GainfulEdge65 (03/19/2024 2:48 am)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @HeartyPlate44 (05/21/2024 1:49 pm)