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Contramar Ciudad de México Reviews from The Last Year
Don't miss this restaurant - if you can get in!
What a great restaurant! The food was magnificent. Expect only fish becuase they only offer fish - but in so many varied configurations! We had the most delicious tuna tostadas - the very best dish we have had all week! We had king fish tacos with pineapple and cilantro. We had fish cerviche. We had shrimp with angel hair pasta perfectly blended with just enough butter. We had the most amazing desserts too - A fig tart, a beautiful meringue cake with fresh strawberries. YUM. And a helpful and highly attentive server. Could not have been a better experience. Be prepared, the restaurant is lively and very loud.
Great food, fast and helpful service
Place was packed. Our server was quick to recommend some items. We had the tuna tostadas( good but one of the tostadas had a stringy piece on it), scallop ceviche which was great. Our entrees were great, we did order the fish with green and red sauce. Desserts were nice as well, although we couldn’t try the merengue because it was already sold out for the night. Definitely would come back here.
Those tuna tostadas!!!!
This place is amazing. The food was great. The service was fabulous. The wait staff were so attentive. Great recommendations on what to try. I cannot say enough good things about them.
Delicious Food Poisioning
Could not wait to try! I was so excited to get a table after a friend highly recommended. My husband and I sampled everything that had the best praises. We loved every bite and wanted more! Sadly, I later got food poisoning from what I suspect was the tuna tostada since it hit me pretty quickly and was the only thing I had seperately from my husband the entire day.
Consistency Guaranteed
It’s been eight years since I first ate at Contramar and I’d say this second visit was on par: You’re going to get really good seafood. What’s changed since then are your alternative eating options. We had meals elsewhere that outshined Contramar. So if you’ve got time for choices, this place still is a good choice. If not, you may want to skip it. The tried-and-true tuna tostadas were amazing. Simple yet packed with flavor. The flounder was delicious thanks to the sear laden with Adobo and spices, although it was on the edge of being overcooked. This meal’s crowning achievement was the grilled octopus. The texture of the meat was amazingly soft and without any chewiness that I typically encounter when I order octopus in the U.S.
Worth it 🙌
This place was outstanding. It was super busy and noisy but I understand why. The food was incredible and worth the wait to get in. We started with the ahi tostadas. This dish has me dreaming about it. I could eat this over and over again. Next we had the pescado al pastor tacos. These were also outstanding and interesting flavors. Finally we had the pescado alla talla. It was really tasty and offered two different sauces. Overall a great meal and must have stop to Mexico City.
Good food, but not a pleasant experience for the price
We have eaten at Contramar several times over the years visiting Mexico City, but after this experience I would not go back. Tables seemed even more jammed than before into the huge open space and the decibel level topped 80 (shouting necessary at a table for four). We were lucky to be in the back corner by an open door to the sidewalk, so at least we had a breeze. About halfway through the meal, the restaurant started setting up a table for 20 right next to us. Started by pushing our table closer to the corner (they did warn us) then the waiters were squeezing by our table carrying heavy chairs over our heads. Nobody apologized and the waiters seemed intent on getting us out of there as fast as possible. Yes, the food was good, but Mexico City is full of great seafood restaurants; we had a more flavorful seafood stew the next day in a fonda at the Xochimilco market hall.
Good food, but...
The food was delicious, but the experience was lacking. Very crowded, noisy and we felt like the waiters were trying to rush us out.
Overhyped, can skip
Everyone I know highly recommended this spot for us to try during our CDMX trip so we had high expectations. The wait was 2 hours even at 4pm but we were able to put our name down and walk around. Ambiance/decor felt a little dated for such a popular restaurant. The food was okay, really nothing spectacular. We got the tuna tostadas, large fish, and some other various tacos. Honestly, nothing really stood out to me except for the octopus tacos. I don’t even usually like octopus but these were delicious paired with the salsa it’s served with. The rest of the food was good but really nothing special, and the fish, which I was most excited about, was a little bland. Overall everything was decent but I don’t understand the hype surrounding this spot.
The authentic flavors are waiting…
We stopped by , without a Res ( although it’s highly recommended), hoping to get in. Lunch time , as it opens seems to be the best time . There’s seating outside( not our preference, it’s a busy street). Indoors , it’s ample and bustling with Activity. Our server, “ Faban” took our drink orders ( they have a full s service bar , as well as nonalcoholic beverages) Their selections are varied, fr soup to nuts. They can address most “ allergies” . I preface this because, after securing a reservation for a “ highly” popular “Michelin “ rated restaurant, We were informed the night before , that they could not accommodate “ allergies”!! So bear that in mind, if someone in your has allergies We started with “ toastadas de atún” Faban made sure that each food item was safe for our family member, never felt left out. He went beyond expectations. The food , was delicious, well executed, beautifully presented. Pescado a la talla( whole fish), tacos esmedregal, There’s an assortment of sauces, spicey, savory ,that you can sample. We ordered one dessert, postre de higo OMG Great service, fantastic food!,
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How do I choose the restaurants to make a reservation for?
By 👻 @DreamySnow52, 05/05/2024 11:07 pm
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I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
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Answer from 👻 @ContentedTooth13 (05/06/2024 8:20 am)
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The main page will typically show you restaurants rankings based on city. I am new too and its been mostly guess work and trying the ones that are high ranking. I right now am sticking to top 10's but still waiting to hit that first sale.
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