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Don Julio Palermo Reviews
Superb in every way!
Superb steak and amazing Staff - especially Hernan! We enjoyed a unique dining experience. The steak was the best we’ve ever tasted!
Overrated but great service
Service was second to none, but in my opinion the steaks itself are overrated. I’ve had better steaks in the states. I’m sure they are also better steaks to try in the city. However, the experience and attention to detail are amazing.
Overpriced
Overpriced stake restaurant in a Buenos Aires, there are far better places to have a nice beef in BA. They offer you a low quality sparkling wine to start, their empanadas are fried and pretty average . Service is average
If you are looking for a true Michelin-star experience, Don
If you are looking for a true Michelin-star experience, Don Julio is not the place. If you simply want to say you've eaten here, then go ahead--but don't expect fine dining on the level Michelin is supposed to represent. Yes, the food is v
Bucket list place that you should pass on….
If you are looking for a true Michelin-star experience, Don Julio is not the place. If you simply want to say you’ve eaten here, then go ahead—but don’t expect fine dining on the level Michelin is supposed to represent. Yes, the food is very g
Highly overrated
Despite the fact that you make a reservation, you have to make a line to get in. Give you some bubbles while you wait in the short line, does not compensate it. Best skirt steak I have ever had. However, the service was poor. Slow and lack of synchro
Poor quality of service & overhyped restaurant
We visited this establishment on 3 Sep, following a dinner reservation made two months in advance. We arrived 20 minutes prior to opening and were third in line. The welcome gestures of champagne and empanadas offered while we waited for the doors to
Try somewhere else
The quality of the food does not justify the price and snotty attitude of staff. Down the road there are places I'd rather eat.
I didn't think my ribeye was the best but the other people
I didn't think my ribeye was the best but the other people in our group loved their steaks. Service was slow. Overall good value for the high quality food.
Great service and hospitality.
However, at times there were long breaks of waiting. Steaks were excellent and cooked perfectly. The atmosphere and experience was top notch; definitely recommend.
Excellent meat, great service, nice tables outside although
Excellent meat, great service, nice tables outside although it can get noisy but inside it is wonderful specially if you get a chance to seat close to the cava. Service can be spotty at times. Pricing has skyrocketed because of the Mich stars but wel
Well, I was extremely disappointed in Don Julio's and I
Well, I was extremely disappointed in Don Julio's and I didn't even get to try their food. I had a reservation for 1 for 10:30pm this evening, arrived early and checked in. 10:45 asked for an approximate update on how much longer and I was
Don Julio delivers a high-quality dining experience with
Don Julio delivers a high-quality dining experience with truly excellent service. The staff was warm and attentive, and the welcome touches -- sparkling wine and beef empanadas while waiting in line -- were a classy start. That said, I found it a bi
I was so excited to try the "best" steakhouse in Argentina,
I was so excited to try the "best" steakhouse in Argentina, but I was so disappointed with the place, the service, and the food. After being in BsAs for two weeks, I can recommend so many other steakhouses that offer better cuts and wine at
We ate it done Julio towards the end of February, and when
We ate it done Julio towards the end of February, and when we came on a Thursday night around 9 PM we were handed a glass of champagne at the door while we waited for our seat. Once we were seated, we were delighted to see that the entire wall was co
One of my favorite restaurants in Buenos Aires, it's a
One of my favorite restaurants in Buenos Aires, it's a little hard to dine here if you don't have a reservation. We ate so much food but my favorites were the empanadas, skirt steak, and all the sides. I recommend the green chimichurri it w
Yes, it is very expensive for Argentinian standards but it
Yes, it is very expensive for Argentinian standards but it Don Julio is pretty solid. There's a reason this place has a Michelin star. The quality of the meats is hard to beat and some of the other items on the menu are pretty tasty. The bread
This is how I know the spirits above stay having our backs.
We rolled up to BA with zero plans. The only thing I managed to do before we left LA was find a dinner spot on our last night. Aside from that reservation, we had nothing else in our agenda. On our first full day, we started with a coffee related ac
Love love loved! Wow.
Luckily had a 7pm reservation and it was confirmed via WhatsApp. You get welcomed with a glass of champagne. Then after taken to your seat you receive bread, an empanada for each person. The empanada was delicious! We ordered a steak to share bet
The process of getting into the restaurant is very
The process of getting into the restaurant is very interesting. You make a reservation and then you have to stand in line and wait. Once we sat down the service was attentive. I'm not from Argentina, so definitely make sure to describe the temperatur
I've been to Don Julio twice--before they received their
I've been to Don Julio twice--before they received their Michelin star and after. Let me start off by saying that I enjoyed my food, but was it worth the price? Umm, not so sure. Our tab was over $200 without buying a bottle of wine. The place was pa
There is a reason Don Julio is a must, it 100% lives up to
There is a reason Don Julio is a must, it 100% lives up to expectations. The quality of the food, service, wine, and the overall experience was spot on. We ordered the tomahawk, mashed potatoes, arugula salad. The steak was perfect. Also if you lik
I was expecting more, honestly.
We racked up a $200+ bill on dinner for two (we didn't even get a bottle of wine). The steaks were good but not best restaurant in the world quality. We eat steak like this all the time at home, so don't fly to Argentina for the steak (lol). The fr
Celebrated my sister's birthday here and it was one of the
Celebrated my sister's birthday here and it was one of the best meals I've ever eaten. Loved how everyone gets a welcome glass of wine upon check in plus a mini empanada while waiting. The steak was cooked to perfection. The arugula salad (non pict
One of the hottest if not hottest reservations in Buenos
One of the hottest if not hottest reservations in Buenos Aires. Which wasn't easy to snag. But with a tons of persistence and perseverance, we made the list. By the time we arrived there was a nice line already formed alongside the building. We verif
The best steakhouse in the world with a great menu! You
The best steakhouse in the world with a great menu! You have to go to this place when in BA! Service is great and a really cool operation !
Best of the best
Astonishingly good. Ribeye was the best, by a distance, I’ve ever eaten. Dessert was decadently good. Wines include some of the very best Malbec’s that are to be had. Service also was great. Don Julio is expensive but it’s worth it.
They deserve their Michelin Star
Over the years I have avoided this too-known steakhouse. Mistake!! Since they now have a Michelin Star, I decided to finally go = and I am Very Happy I did. I got on the waitlist 2 months prior and finally got a reservation and was promptly seated
Dissapointed
Really overrated! Went in expecting the best steak in Argentina but I’ve had better in chain resteraunts in England! Dont know how they grew such a good reputation when the steaks are average. The branding, vibe and staff are nice. The fries are gr
This reservation was difficult to get, however my hotel
This reservation was difficult to get, however my hotel concierge was able to get a 7pm for me. A very large crowd of people outside, and when you check in, the hostess gives you a glass of Chandon champagne. Seated outside immediately, tables were
The best steak in Buenos Aires! The outdoor seating is
The best steak in Buenos Aires! The outdoor seating is great during late summertime. And the champagne flutes while waiting for seats are a very welcoming touch.
Just didn't live up to hype.
Went to 3 other steakhouses in Argentina (1 in Buenos Aires and 2 in El Calafete) and all were better. Service was really slow also.
well, everyone in Buenos Aires (and around the world) knows
well, everyone in Buenos Aires (and around the world) knows the hype around the (one) Michelin-starred Don Julio. Locals tend to complain that it's an overpriced tourist trap, but at the same time begrudgingly admit that it's an outstanding experienc
Try to get a reservation - definitely worth a visit! We
Try to get a reservation - definitely worth a visit! We tried a few months in advance to get a dinner reservation, but even on a waitlist, no luck. So we tried showing up when they opened at 11:30am for lunch and got in! SO glad we did! The experien
Exceeded expectations.
Definitely a fantastic meal. Impeccable service. Highly recommended. Wonderful ambiance.
While in Argentina and Chile we ate a lot of steak.
We could not leave without trying Don Julio which is touted to be the best steak restaurant in the world. We made a reservation for a group of 4 a month before and I would recommend that you don't miss this place. We were seated outside but it was
Don Julio is often considered the best steak house in the
Don Julio is often considered the best steak house in the world. It's expressed in every bite of food, on the ambiance of the rooms, and the accessability for vegetarians. They don't just provide food, they provide a wonderful experience. The steaks
This is a steakhouse you don't want to miss when you are in
This is a steakhouse you don't want to miss when you are in Buenos Aires. We were lucky enough to get reservations for two different days while we were in town. We also got to try many different dishes as we shared all the dishes family style. My f
No wonder it is in the top 5 restaurants in Latin America.
We made reservations more than a month in advance, we were a party of 5, so couldn't take any chances. While waiting to be seated we were welcomed with complimentary champagne to toast for one of the best meals in town. We ordered 3 different types
Number 13 for a reason
I guess they don't make you number 13 in the 50 best restaurants of the world just for the meat. Which is amazing, don't get me wrong, your choice of cut cooked to your desired perfection. But there is more that this, for example in the starters and
Good food, very expensive, and very long wait
The food is really good, but the wait is absurd if you don't have a reservation. Honestly, comparing to other good Argentine restaurants I don't think it's worth the wait given the high price (again comparing to other very good Argentine restaurants
Steak! Steak! Steak! Don Julio, in the Palermo
Steak! Steak! Steak! Don Julio, in the Palermo neighborhood of Buenos Aires, is ranked the number #1 restaurant in Latin America and number #14 in the world! And steak and great service and an awesome atmosphere are the reasons. When you arriv
If you like steak…
Steak! Steak! Steak! Don Julio, in the Palermo neighborhood of Buenos Aires, is ranked the number #1 restaurant in Latin America and number #14 in the world! And steak and great service and an awesome atmosphere are the reasons. When you arriv
Don Julio Steak Restaurant
We first visited Don Julio five years ago. We were so impressed we planned a second visit this march. The restaurant and service were unrecognizable. the steak had to be returned for requested medium and still was brought back rare.... as if in such
The best steak in Argentina
My husband and I were lucky enough to snag a table for lunch without a reservation while visiting Buenos Aires on our honeymoon! The steak, heirloom tomato salad, and French fries were simply outstanding! The Malbec was sensational, too. No visit to
I am not a steak person, but this is Argentina.
So it's a must. Take a look at the wine cellar downstairs. Their tomato display. The inside seating and the meat production in the kitchen. You'll be blown away. Do not miss the Morcilla and the Mollejas. Pick a steak to share. I love eggpl
Great service by Natasha!!! The beef is good, but nothing
Great service by Natasha!!! The beef is good, but nothing special. We get better at Miami. The Provoleta de Cabra is truly special. The grilled Pumpkin is something different, but needed more grilling. The Bife Vacío is OK, not bad, huge, but just O
My friend made two reservations for this restaurant,
My friend made two reservations for this restaurant, can't believe her enthusiasm for the steaks of this restaurant. We ordered Entreco, in the first night. Even it was not over our expectations, but it showed its level. In the second day, we tried
Based on reviews, my family came here around 3:45pm.
We could not get a reservation so decided to come for a late lunch. I did get a glass of free champagne and that was nice. We ordered 2 steaks for the 3 of us. That was too much. We wanted to order one but the waiter suggested another. We ate 1/3 of
Does not disappoint, even as highly hyped as it is.
Huge steaks, two people will take some home. Excellent service from Tamara.
Connect with users posting reservations for Don Julio Palermo
AppointmentTrader is a community-driven platform where users can exchange their reservations or leverage their personal relationships with Don Julio Palermo. Buyers can make informed decisions using automated seller ratings, which reflect past transactions and reliability.
Each posting on AppointmentTrader shows you which user submitted it and along with that provides a trackrecord of that user which indicates how much experience
the user has and how many percent of their transactions resulted in them issuing a refund.
If there is no user posting that fits your schedule, you can bid on your preferred time.
Let's say Peter has a great morning and decides to take his three friends to Don Julio Palermo at 6 PM the same day.
He checks the restaurant's website and sees that no reservations are available. He then looks at the Don Julio Palermo page on AppointmentTrader, but finds that there are no user postings either.
That's where the community-driven bid process comes in.
Peter can place a bid on AppointmentTrader, which serves as a reward for any community member who chooses to work on securing the reservation. AT then notifies experienced users who may be able to help.
Step-by-Step Process
1.) Setting a Reward (Bid)
* AppointmentTrader uses historical data to recommend a reasonable reward amount for securing a reservation - let's say $100.
* Peter really wants to go, so he increases the bid (or reward) to $200.
* At this stage, the reservation does not exist yet.
2.) A Community User Picks Up the Bid
* PerceptiveWash44, an experienced AT user, has a strong track record of successfully securing reservations and low refund requests, they receive a notification about Peter's $200 bid.
* PerceptiveWash44 picks up the bid, meaning they will now work on securing the reservation.
* Peter can now talk to PerceptiveWash44 for any questions Peter may have as PerceptiveWash44 user fills the bid.
3.) Finding the Reservation
* PerceptiveWash44 now uses their connections at Don Julio Palermo to secure the table.
* If they successfully get the 6 PM table for four, Peter receives a confirmation that the reservation has been secured.
* If PerceptiveWash44 fails to secure the reservation, the bid is returned to the pool so another user can try.
4.) Payment & Protection
* Once the reservation is secured, PerceptiveWash44 receives the $200 reward which is credited to PerceptiveWash44's AT balance, where users manage their own funds and can withdraw via available payout options such as bank transfer, PayPal, or Zelle.
* Peter can now enjoy the dinner with his friends at Don Julio Palermo!
* As with all transactions on AT, disputes and no-show fees are handled through the platform's community-driven resolution system. Users with a strong track record are incentivized to fulfill bids successfully, and community members can report issues to maintain trust in the marketplace.
