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18 Reviews
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Great Korean BBQ in Koreatown
Korean BBQ - expansive restaurant and wine bar with many options for food and drink. If you sit in the upper portion of the restaurant, you are able to cook (or have it cooked for you) the meats and vegetables of your choice on a stovetop in your table. This is then eaten with the various condiments and sides brought for the table. There are other food options available that don't require the table cooking. The boneless short ribs cooked at the table were phenomenal as was the bibimbap dish. Lots of cocktail choices, some exclusive to this restaurant. Also very nice selection of wines to choose from, as well as the Korean Soju, popular with Korean food.
Be the first to ReplySuper flavors
Great food, fantastic flavoring. Quick attentive and friendly staff. Gluten-free and veggie options
Be the first to ReplyGreat Korean BBQ
Of all of the Korean BBQ restaurants that we have visited in NYC, we found this to be the best for us. Our reservation was honored immediately. The service was crisp and efficient. When we ate some of the condiments prior to the meat being cooked, more was served. The seafood scallion pancake as an appetizer was very good and large. Our only disappointment was that the pork belly was very tough (not the way it usually is). Overall, we were very pleased.
Be the first to ReplyWorth a trip to New York!
I’ve been eating Korean food all my life and this restaurant was outstanding. I’m still dreaming about the tender, flavorful marinated kalbi, Teodukk (s?) bulgogi appetizer, chive pancake, and all the delicious banchan (little plates served as appetizers). My daughter who is not a fan of vegetables couldn’t get enough of the salad and asked for seconds. Service was top-notch and the server actually prepared the meat on the grill for you and was meticulous in cooking it perfectly. Lastly, the wine selection was superb and the prices were reasonable. We will definitely return to Dons Bogam during our next trip to NY!
Be the first to ReplyFantastic korean BBQ on the 5th ave.
A home made mama-do korean BBQ, meat is good, i’d recommend you to try ‘pork belly’ , really tasty! The service is very attentive. Wine list is decent!! Price wise is acceptable!
Be the first to ReplyWe never miss Dons
Every time we get to NYC we try to make it here. The is the best Korean BBQ spot we have found and love when we get there. All the servers are excellent and the food quality is outstanding.
Be the first to ReplyGood Korean food, but nothing special
Went on a Monday night with our adult sons and their friend. There were five of us and since our reservation was only for 4 they had to seat us at a table (not the BBQ top). No matter. Food is food, right? The food was fine, the restaurant was fine. But honestly was hoping for better than what we can get at home. NYC Korea-town food should be more flavorful and original. Service was good though. And we had a nice time. But don't think I'd go back to this restaurant when there are so many others in NYC to choose from.
Be the first to ReplyNice wine bar
Nice wine bar and a good selection of wines across all categories. It was quite noisy and was also got very busy. Enjoyable.
Be the first to ReplyGood Korean food
We arrived without a reservation but were quickly seated at a table with great spacing around us which is fab for covid times. Service was speedy. We decided to eat mainly vegetarian even though this place is more renowned for Korean bbq. There were lots of choices and we enjoyed the glass noodles and bimbimbaps. Good quality food, fast service, spacious restaurant: we left very happy!
Be the first to ReplyScary end to our night.
Food ok, but nothing special. At the end left a tip that was fair and was confronted by a very angry lady looking for an extra tip. Tried to eyeball me into a further $50 which was not earned. Felt intimidated and left before it got ugly. Would not recommend.
Be the first to ReplyGreat experience
We had a wonderful dinner here. The outdoor dining is made up of individual private rooms. We ordered the 5 variety beef platter and a steamed eggs with bacon. The platter had a lovely variety of meat and it was nice to try a few different things. The bon chon was excellent but the highlight was the yuzu infused shoju made in-house. Service was very nice.
Be the first to ReplyGreat family dinner!
We’re a family of four celebrating my son’s 14 birthday. The food and the service were excellent. It was a memorable experience for my son, and definitely tasted just as good as all the great meals I’ve had in Korea.
Be the first to ReplyExcellent option in Little Korea
Loving Korean food, we are regulars at 32nd street and frequent another place a bit further up the street.
Yesterday we decided to expand our repertoire a bit and tried Dan's. We were not disappointed and have a solid new option for our frequent Korean dine outs.
The classic fare is all there. In the BBQ, excellent meat options as well as choices on how marinated (not/regular/spicy). We got the marinated galbi and found it high quality meat and tasty marindae but for a little light on salt and spice. We will try the spicy option next time. The sundubu jigae was well balanced and flavourful as well if lacking the sparkle that a bit of heat would add. Even the shiu mai held up against above average CHinese. The ban chan was generous and wiht a number of textures and flavours.
The place is also very clean (avoids the grunge on the street and the other places) and service was better.
Peace, No, No, No War
Grunting motorcycles, wrenching banging of axes and other construction tools to lift buildings into the heavens, brick hammers demolishing aged edifices early morning after morning, concrete mixers loudly dreaming the new
rectangles toward the sun, and endless 25 hour per day honking piercing all dreams of peace and, what is it called again, oh, yes, sleep.
If that matches or resembles the terrain most of us know, fear, and run as far away from as possible, then definitely make your way now and frequently to Dons Bogam on Manhattan’s West 32nd Street, an area imagined, visualized, by many as midtown’s noise center. Do so to uncover amazingly the soothing, yes, alluring, Korean island of peace and quiet—remember that? —seated at Dons Bogam’s more than ample seating space tables.
Waiters emerge noiselessly, almost invisibly, quietly and efficiently write your victual choices down, and in a sparkling quick passage of French minutes, return with your eatables desired. Masked and polite, they arrive and depart almost invisibly, soundlessly.
What do they bring? Appetizers appear first, and, yes, they do appetize. Tiny, mellow textured, divided into miniscule portions, they evoke an eatable world rarely envisioned or spotted anywhere on the withering globe. Fruit soju cocktails whet and wet the taste buds.
Arrive the kimchi, bibimbap, bean paste stew, and tofu to soothed, satisfied customers swimming in the tiny quiet appetizer joy they just experienced. It is 6 p.m. on an early Fall evening, and the more than usual remaining light penetrating the street promises hope and joy.
As one reluctantly rises to leave, one imagines, even believes, s/he has just participated in a mini yoga class taught by the environment, the space, the quiet, the nurturing mosaic of the food.
The unchanging letters and colors of the then closed Five Guys store sign allude to and even promise steadiness, yea stability, even hope.
it is a great place
all foods are very good for my family. taste good. there is a lot of korean foods like BBQ and 육회. especially i love it
Be the first to ReplyVery good Korean food
Went with a few friends to this restaurant, including a Korean native. The decor and menu is more modern and trendy than the standard KTown BBQ places.. we ordered the BBQ as well as several main courses, and everyone liked their meal. There was a good drink menu including cocktails as well as beer, wine, Soju.
The service was efficient though the servers not particularly friendly.
I enjoyed this restaurant and think it’s a good option away from the 32nd st crowds.
Good Tableside Cooking
I must confess we ordered the bare minimum to qualify for sitting at a bbq table (i think the minimum was 2 tableside dishes). It was a pleasantly impressive array of authentic flavors; although, the portions are on the smaller side (but not enough to drop a star). A nicely entertaining light dinner with two drinks was $122.87 (1 app 2 entrees). My girlfriend says it was better than I'm making it sound.
Be the first to ReplyWorth the walk from 42nd St
Really great Korean bbq but pricey. The beef was superbly tender and pancakes were awesome. The service staff are all Koreans and some with pretty faces. 🤨
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