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😍 5/5 - Elske, borrowing its name from the Danish word "to love," a
By 👻 @Sara G., 12/14/2023 3:00 am
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Elske, borrowing its name from the Danish word "to love," a culinary hot spot in Chicago's West Loop, beckons with an enchanting entrance--a courtyard fireplace and candle-lit door--setting the tone for a special dinner. The open kitchen, my love language, reveals the culinary mastery of David and Anna Posey. Their modern American cuisine, infused with Danish influences, is a harmonious dance of simplicity and seasonality. The accolades speak volumes, with a Michelin Star gracing Elske every year from 2017 to 2023. The Poseys, a culinary power couple, have garnered recognition from the James Beard Awards, Jean Banchet Awards, and more. Anna Posey, the pastry virtuoso, has earned accolades like the Jean Banchet Award for Pastry Chef of the Year. David Posey, the Executive Chef, boasts a rich history, including a Michelin Star for Blackbird Restaurant and a James Beard Award Finalist for Rising Star Chef. Elske offers a curated tasting menu as well as à la carte options. The offerings are a celebration of love for gastronomy. This is not just dining; it's love shared to others made by a culinary duo whose passion and skill are evident in every dish. I'd say they got the name right!
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