etta Scottsdale Quarter Yelp Reviews - etta Scottsdale Quarter - Buy Reservations
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etta Scottsdale Quarter Yelp Reviews
Latest Reviews On Yelp
44 Reviews
0 Replys |
For appetizers we got the house baked focaccia and the
For appetizers we got the house baked focaccia and the bubbling shrimp. Both were amazing! The sauce with the shrimp was so good, we asked for an extra side of pita bread to go with it! As an entree I got the diavola pizza, which was very good. A little spice to it which I love. Drinks were good too! A little more on the expensive side, but this is definitely more of an authentic Italian cuisine, so well worth the price.
Be the first to ReplyGreat place for groups.
The portions are not big but the food is tasty. I loved the Brussels sprouts.
Be the first to ReplyThe place was decorated super cute but the food was hit or
The place was decorated super cute but the food was hit or miss...the pizza was good but the black pepper pasta I got was super salty! Like they put a whole cup of salt in there. The service was alright. Took a while to get our drinks and appetizer.
Be the first to ReplyCalled to make a reservation and no one answered.
The outgoing message requested me to leave a voicemail for a reservation. But the mailbox was full! How can I make a reservation?????? Guess we won't be going now or never Bad customer service
Be the first to Replyincredibly rude front desk person.
Our server was lovely, helpful, and pleasant. The food was delicisiou, but so is the food in MANY OTHER RESTAURANTs. The front desk man was dismissive and flat out rude. The music was far too loud for comfortable conversation -- when I asked him if he could turn it down a bit, he said "To each his own" and walked away. No reason to return.
Be the first to ReplyWe absolutely loved the service here and the place had
We absolutely loved the service here and the place had great energy! The food is just ok but worth the price
Be the first to ReplyAmazing fries and catsup.
Service was great and it was so cute inside. Pizza was also delicious.
Be the first to ReplyThe service is wonderful and I always feel welcomed and
The service is wonderful and I always feel welcomed and appreciated when I come here. The bread is great as well as the drinks. My favorite menu idea was the oxtail pasta but they changed the dish and is no longer is my favorite. My family has had many birthday here and look forward to more.
Be the first to ReplyTerrible service Sat down at 12 and it took the server
Terrible service Sat down at 12 and it took the server 20 minutes to take our drink order. We ordered a bottle of wine and 20 minutes later someone else came by and said they were actually out of that so we ordered a glass of wine and a beer instead. Looked at the clock and by the time we got our drinks it had been an HOUR. The two people who came by seemed inconvenienced by our super simple orders and the food was mediocre at best for the price. Would've given the benefit of the doubt if it was busy but the restaurant was dead. Do not recommend. Go to The Greene House instead if you're looking to eat at The Quarter!
Be the first to ReplyExcellent brick oven pizza.
Nice menu. Great food. Can be a little hard to park sometimes.
Be the first to ReplyThe pasta here is divine.
They have a good French dip sandwich too. Always super busy.
Be the first to ReplyWent there for a lunch.
The food, cocktails, service and ambiance were nice. HOWEVER, the music was loud and obnoxious like in a nightclub. It was hard for us to have a conversation. For lunch, it also wasn't appropriate for the ambiance the restaurant is striving for. We mentioned it to the waitress and she said she thought so too, but the manager allows whomever to choose the music. We also mentioned it to the receptionist and they said "to each his own." We then told them it is so bad that it doesn't make us want to come back. How a restaurant handles feedback says a lot, especially since there were less than 10 people there that day. We did not appreciate how the restaurant handled our feedback. Therefore, we definitely won't be back.
Be the first to ReplyNothing there to bring me back.
And my ears are still ringing. Overall impression: dirt.
Be the first to ReplySecond time here with the wife and overall a great place.
Tried the old fashioned and other cocktails and they were correctly made. This time around we had the meatballs as an appetizer which came in a marinara sauce and basil leaves on top. For entrees we tried the bolognese and the hangar steak which we ordered medium rare and came out well cooked. It wasn't too busy on the Wednesday afternoon when we came out and just sat at the bar. Bar tenders were nice and attentive and food came out fast. Very clean and nice vibe, I'm sure would be nice for big parties as well. Would return again!
Be the first to ReplyThis place is a joke.
The bread and meatballs were great. I just don't understand the fall off from that to our entrees. The vodka pasta was disgusting, sauce was wrong and they put croutons in it. Is it vodka pasta or mac and cheese? Tasted like red sauce anyway or spaghetti is either one. All that for 4 bites of pasta for $22. Pizza was whatever nothing special.
Be the first to ReplyWas very excited to try this restaurant.
Not much on the menu if you want to eat healthy. $40 for chicken that was extremely dry and overpriced! And $16 for a side of brocolli. Really! For a $60 meal I expected alot more. My husband ordered pasta in which the portion was very small. Our waitress was very rude and dressed very inappropriately for a supposably upscale restaurant. She was in a tube top that looked 2 sizes 2 small with alot hanging out. We will not be returning.
Be the first to ReplyThe cinnamon roll is a must! Such a cute restaurant with
The cinnamon roll is a must! Such a cute restaurant with great ambiance and good service. Loved our brunch.
Be the first to ReplyCame here for dinner.
It was busy, but that is to be expected for a Saturday in Scottsdale. The food was good and came out quickly. Our waiter was alright, could have been better. Overall was a nice time.
Be the first to ReplyWe went there for lunch and it was great! Inside is so
We went there for lunch and it was great! Inside is so pretty with such a nice open atmosphere. I love the open kitchen. It was fun watching the chefs cook and see our dishes get prepared and brought over. Their mocktails are super tasty as well! We had the mushroom and margherita pizzas, ceasar salad with chicken, wagyu meatballs, and the chocolate cake! Everything was super tasty and came out pretty quickly! Our server was also attentive as well as the other workers and made sure that we were taken cared of! They were out of a few drinks and desserts, but I didn't think that affected the experience. The bathrooms and overall space are both super clean which I love. Would have loved to get more peanut butter ice cream with the chocolate cake!
Be the first to ReplyWe were looking for a place for lunch.
We thought we would try Etta, which is in the former Brio property. It looks as if the owners have spent a lot of money redecorating and changing the mood of the former restaurant. The lunch menu was quite small and very limited in choices. The prices were surprisingly high for lunch. We were told by our server that the portions would be smaller than expected because "everything is made from scratch". We ordered a personal sized pizza (12") and tagliatelle with bolognese sauce. The pasta portion was very small served in a huge bowl. The pizza was served on a stand with no seasonings offered and not even a utensil with which to remove the slices. No salt and pepper shakers on the table. We wasted our time and money in this overpriced and rather snobby restaurant. We won't be dining there again.
Be the first to ReplyThey removed quite a few dishes from the menu including the
They removed quite a few dishes from the menu including the octopus appetizer which was my favorite. I'm not sure how long they will stay in business with a very limited overpriced menu. I'm also not a fan of the employees benefits surcharge on the bill which can be removed if asked. Who is really going to feel comfortable asking a server to remove it? I have no interest to return. Brio was a much better dining option.
Be the first to ReplySo great!! This place is gorgeous.
They have so many different dining areas, and each one is decorated beautifully. The open kitchen concept was stunning. The food was good, but the service was even better. We went on Saturday afternoon, they were still serving the brunch menu, and Vanessa was our server. She was very sweet and attentive; she fired up our orders and timed them perfectly. The food was delicious, I would recommend trying their focaccia with ricotta and honey. Outrageous! Their Caesar salad was very tasty, and the wood fired pizzas had great crisp. The outside patio was so nice too. Definitely check them out.
Be the first to ReplyWent twice in the last month.
A month ago it was superb. Little Gem Salad, Brussel Sprouts, Cacio E Pepe, Amatriciana, Tiramisu....all amazing. All fresh, homemade, well seasoned, hot, perfectly cooked.Last night we went back as a group of 6 and I had been ranting and raving about it to my guests from CA, MA, and Toronto, and it was SO disappointing. Specifically half the table got Cacio E Pepe and it was over cooked thin spaghetti instead of Bucatini like it said on the menu. It wasn't even close to the one we had a month ago. Not saucy at all. The menu was completely revamped and all the favorites were removed but we gave some new items a try. The Vodka sauce was probably the best thing. The Cesar was okay, the Brussels were good but not the same level as before, and desert options weren't enticing. They split ways with the chef I guess who was associated with Maple and Ash I think? Anyways, really lack luster food. Was super disappointed to waste my only weekend night out with all my out of town girlfriends on this place.
Be the first to ReplyThis place has been on my list ever since it has opened and
This place has been on my list ever since it has opened and finally got a chance to visit. First of all loved the ambience very spacious and beautiful.. I ordered acocado toast, margherita pizza, crispy chicken sandwich and scramble egg .. Undoubtably the best avocado toast I ever had , Burrata made all the difference I believe.. Service is very impressive and prompt. I would definitely come back to try their some other specialities and desserts for sure..I would highly recommend this place if you're planning for brunch in north Scottsdale area.
Be the first to ReplyThe service was so fast and our server was very sweet.
They have mock tails I enjoyed and the shrimp dish. The food sizes were pretty small so I didn't get full. I would come here for drinks more than the food. Although the food was good it just wasn't enough and there wasn't a ton of options. The place is BEAUTIFUL. Very well designed. The skylight was my favorite.
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