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Hudson Yards Grill New York Tripadvisor Reviews
Latest Reviews On Tripadvisor
12 Reviews
0 Replys |
Great Bar!
Awesome bar experience. New and great appetizers! Bartender was great and food was quick. Onion rings and deviled eggs were fantastic.
Be the first to ReplyNice Afternoon.
Enjoyed a change from shopping. Great service and great drinks. We snacked on the deviled eggs and (gigantic) shrimp cocktail.
Be the first to Replygo.... it's wonderful
we all ordered the same thing....the fried chicken sandwich with bacon. It was heavenly. Plus the service was perfect. I will be back.
Be the first to ReplyDelicious lunch
We enjoyed a lunch, excellent customer service from all staff. Delicious lunch good sized portions and reasonably priced. Will recommend and will definitely visit again.
Be the first to ReplyGreat place to try out when at Yards!
Lovely decor. Comfortable seating. Excellent service. Very tasty food, both entrees & dessert. Really nice surprise - Warmly recommended.
Be the first to ReplyLots of style but sadly no substance.
A nice ambiance, but service was poor and no time between courses to rest and let food settle. The burger lacked flavour and had not been allowed to rest before serving, resulting in a soggy, blood soaked bun. Manager was attentive and provided free dessert.
Be the first to ReplyCurious to try more
We visited for a quick lunch and ordered a variety of salads. Everyone was satisfied, the service was great, professional and welcoming. Gives you the feel of fine dining but nothing pretentious. We told the hostess that we were in a bit of a hurry and she made sure to get us seated and got our order quickly. Highly appreciated!
Curious to try other menu items, so I will definitely return next time I'm at the Hudson Yards!
Good, non-pretentious dining option
I visited shortly after Hudson Yards Grill re-opened in fall 2021. I had been there previously (before COVID) so was interested to see if there were any differences.
Even though I had a reservation, it didn't seem like I really needed one. The room wasn't as busy as it was back in 2019. But reservations are always a good idea in NYC.
The food and service were as good as I remember. I had the Fried Chicken Club, which i really more of a knife-and-fork sandwich. Really, the bun is a tad too small and doesn't stand up to being a handheld entree. But that's okay - it was still a lot of food, even for one person.
As things get back to something approaching normal (fingers crossed), I would still recommend making reservations at Hudson Yard Grill, rather than just being a walk-in - better to be safe than sorry.
Family visit
Very friendly staff and great food. We met with family members and enjoyed the food. Recommend this restaurant! We were visiting from Colorado.
Be the first to ReplyNice meal after a day of shopping
Romantic, dark setting. Comfy booths, good drinks and great food. I ordered sushi and was very happy. Also the bread is delicious! I’d go back just for that (more specifically the corn bread)
Be the first to ReplySpot on
We all 3 dined here for the first time and were well looked after by Diana.
The deep fried oysters and spicy tuna roll are two amazing starters. Follow by two steaks and a burger - all cooked to perfection.
The Pinot Noir was perfect for our gastronomic experience. So much worth a visit; I hope to be back.
Wonderful!
Simple and Slique – @hudsonyardsgrill review
We needed to eat before going to the theatre so in scrambling trying to find a restaurant NOT in Times Square, but close enough so we could arrive for the show in time, was hard in New York. In an instant I decided we go to @hudsonyardsgrill and quickly made the reservation. Upon arrival we were seated immediately, it was 5:30 in the evening and the restaurant was quiet with a few patrons. This is good for me as in my experience your server with be better able to give you the attention needed without feeling overwhelmed. Our server Josh immediately came over introduced himself, asked how we were then took our drink orders. He explained the menu in detail, offered some nice suggestions and left us to navigate the menu. Our drinks arrive and shortly after, a nice wedge of warm sourdough bread with softened butter arrive. While waiting for our meal the manager Kyle walks over with a nice warm smile and introduces himself. I asked what he suggested off the menu and not only did he suggest some nice meals but went into detail as to where the produce comes from, how its locally sourced, how the fish is brought in daily, how the pasta is made fresh everyday and the pastry chef was on hand at the restaurant. I love these little details in a restaurant. I want to be well informed of my entire culinary journey.. For me, it can feel “pushy” if staff are constantly coming to the table asking if you need anything. The staff here were timed accordingly in giving us our space, yet still being very attentive to our needs and concerns. Josh/Kyle, thank you for a wonderful dining experience. I give the meal a 7 out of 10 (my pasta was overcooked, I like my pasta al’dente), and the service a 10 out of 10. Bravo!
#simpleand_slique