Il Cornicello Exeter Yelp Reviews - Il Cornicello Exeter - Buy Reservations
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Il Cornicello Exeter Yelp Reviews
Latest Reviews On Yelp
10 Reviews
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Amazing food and staff.
Fresh ingredients. Pasta made in house. Drinks, appetizers, entrees, and desserts were delicious!
Be the first to ReplyCute location along the river with a bar in the middle.
Amazing food. Hard to get a reservation but worth it!
Be the first to ReplyWhat an amazing meal!!!! We started with the mustard
What an amazing meal!!!! We started with the mustard bruschetta and the insalata. Both were delicious. The green in the salad were crispy and fresh and the dressing was light but flavorful. We ordered ravioli which was delicious but the star of the night was pasta with mushrooms and white truffle sauce. it was incredible. I am still dreaming of that pasta. Cannot wait to go back!!!
Be the first to ReplyExcellent food, service and atmosphere.
The menu changes often, if not daily. I will return.
Be the first to ReplyWe have been here multiple times since February, and have
We have been here multiple times since February, and have brought a bunch of our friends, all who love the food. Their bruscettas are out of this world, and frankly, I intend to try all of them at some point. This last time we went on Saturday, we had the mostarda, along with salsiccia and 'nduja one. They were all EXCELLENT - my personal favorite was the mostarda one - I'm a sucker for fig and pistachios. For pasta, my fiance actually ended up getting Cornicello's pork chop dish on the menu that night and I tried it - it was DELICIOUS. I got a rapini-basil-pea tendril pesto pasta with sunchokes, oyster mushrooms, and burrata. It was so delightfully fresh and summery/fall-y. I feel like every time we come here, we have a spiritual pasta experience. Their new winter cocktails are also excellent - my favorite was the Unattended Child, but I also tried the Spritz and had the percolator with dessert. As always, we got pistachio olive oil cake for dessert. I love that cake. I wish I could make it. It is always so good and so delicious, I don't think I've ever had a better pistachio cake. Also, the last few times we've gone, we've always gotten Lisa as our server and I'm always surprised she remembers us. She is wonderful and sweet and just an amazing server and you can tell she is a wonderful person as well.
Be the first to ReplyThis is absolutely my kind of restaurant.
It is small, and thus difficult to get a reservation within a few weeks' time. We were planning to visit the area from Texas and got a reservation at 4:30 one day, which was the only time available the dates we were planning to be in town. They graciously moved our reservation from one day to the day before, at the same time, that week when I called and left a request to do so. Our reserved seats were at the bar. Kendall, the bartender, was such a professional. She made a mocktail for my husband, something not many restaurants can do. She recommended menu items, was attentive and knowledgeable and was nice, too. The food was perfect. We even took two desserts back to our room because we knew we would want to eat later since our dinner was so early. Everything from the decor, the creative food, the service, all of the staff, were wonderful. Please go. You'll be glad you did.
Be the first to ReplyCozy, warm and inviting.
The pasta dishes were amazing. My wife had the mushroom raviolis (small handmade and packed with yummy mushrooms) which were out of this world. Daughter's boyfriend said his swordfish was the best meal he'd ever had. The spinach linguine is had with my shrimp scampi was amazing - it was green and had the best bite to it. Daughter's bolognaise had a great smoky flavor. The waitress and hostess (loved how she chipped in and helped) were great - friendly and helpful without interrupting. A+. Can't wait to go back.
Be the first to ReplyExcellent dishes, loved everything! Great drinks,
Excellent dishes, loved everything! Great drinks, appetizers and pasta. Will be back.New England is littered with mediocre Italian food places. It's wonderful to have an an exceptional one in our area.
Be the first to ReplyTwo weeks to wait for a reservation but seriously worth it.
If you love olive oil you need to get the pistachio cake for desert, oil drizzle is amazing. We had bruschetta for an app and shared an entree. Everything was flavorful and fresh. Wouldn't hesitate to make another reservation!
Be the first to ReplyFood was good but the our dish was supposed to have
Food was good but the our dish was supposed to have medallions of swordfish with our pasta. Could not identify the swordfish it was so small. Good flavor but over priced for $30. Waitress Lisa was excellent. Probably will return, but will scrutinize the entrees to ensure we get better value for our dollars.
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