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Il Maialetto Monsummano Terme Tripadvisor Reviews
Latest Reviews On Tripadvisor
12 Reviews
0 Replys |
A little paradise for meat lovers
A butcher shop that also does catering, that’s what attracted us to this charming restaurant. Anthology tagliere, beautifully cooked pork tenderloin, incredibly rich bollito, everything was perfect. But also the choice and quality of wines by the glass. It's rare. And finally (above all?) the service of great professionalism and exquisite kindness.
Be the first to ReplyFor meat... the best!
I'm just saying: the right place for those who love meat! I also recommend the sliced ham... really excellent! Good quality and courteous service. Good quality/price ratio. I highly recommend it!!!
Be the first to ReplyTUSCANITY - TRADITION - SIMPLICITY
Finally a restaurant with a simple and traditional menu. Typical Tuscan products and perfectly prepared dishes. From the appetizer to the dessert, including first courses, second courses and side dishes, everything is truly exceptional. Not to be missed: The cutting board with excellent quality products, Rosticciana del Maialetto, Pork tartare, Cioncia alla Pesciatina, Hazelnut cake. Attentive and fast service, very courteous waitresses. Classic atmosphere of a tavern, welcoming, rustic and warm. Price absolutely in line. I WOULD COME BACK TO EAT HERE A THOUSAND MORE TIMES!
Be the first to Replysapibellu
what can I tell you, the temple of the good and tasty. Highly recommended I love their sandwiches with sauces made by them in very particular and super tasty ways
Be the first to ReplyOptimal
After more than 10 years we returned to this place, which in the meantime has maintained the classic appearance of an Osteria and Shop and has deserved inclusion in the Michelin Guide. The Tuscan crostini are good, the "tuna" bruschetta (actually pork shoulder cooked in white wine) is excellent; the second courses are excellent (baked suckling pig and peposo). The house wine is valid. Friendly and fast service. Stellar q/p ratio. We will be back.
Be the first to ReplyADVISED!!
Excellent dinner!!! advised!! All very good, starting from the first courses to the meat, a good wine list!! Informal environment and friendly, welcoming staff. We will definitely be back!
Be the first to ReplyAlways excellent
I happen to stop in this fantastic butcher's/bistro in Monsummano Terme while passing through on business and I always find it fantastic, both for the story it tells of an old butcher's shop and for the service and the quality of the meat on offer. Simple and quick dishes, no long or complex lunches, simple and essential menu, obviously meat courses and appetizers with the addition of cheeses. Fresh, genuine products processed and treated directly by them. Possibility to collect and purchase meat also for remote shipments. Price-expense always aligned with the quality of service-place and food. Good guys
Be the first to ReplyA wonderful place
Wonderful because the food, the service and the attention are truly perfect. Despite a personal problem that made us interrupt lunch for an hour, they were very kind A place to live A wonderful place
Be the first to ReplyThe best tomato soup in history.
I have no doubt, anything from the menu would have been super, excellent staff. The house wine is good! We will return.
Be the first to ReplyLunch
It seems very presumptuous to me They tell me that the meat comes from their farm but I didn't find any other pieces on the menu other than the loins Maybe in Monsummano the veals are born with only steaks... it could be Then I find on the counter not an excellent ham like the reputation of the place should have but a high-quality one, the stuff of village festivals The equipment with yellow paper It could be fine if for a rib steak and three measly microwave-heated dishes 157 euros for two seems very excessive for the quality of the product Meditate people
Be the first to ReplyOut of this world steaks
We recently stayed at the Grotta Giusti Thermal Spa Resort Tuscany property, and were looking for some additional "local flavor" after the nice meal we'd had the night before in-town, so we again walked into town to partake in this Michelin-starred dining experience. There was both inside and outside seating, but due to the chilly nature of the evening we chose to eat indoors. I'd heard that this restaurant was attached to an accompanying butcher shop, and that their steaks were to die for...so that was our meal game plan! We started things off with some wine and cicchetti, then they came to the table with some exquisite cuts of beef for us to choose from. We took the "upgraded" path and ordered a thick cut t-bone steak along with sides of sautéed field greens, potatoes and fried mushrooms. As it turns out, our eyes were much bigger than our stomachs, as it was soooo much food! But, every bite was delicious and satisfying so of course we ate it all. The steak was cooked to a medium-rare perfection and the charred exterior made for smoky and sizzling bites that were meant to be savored. Good thing we got a ride back to the hotel, as both my wife and I were in food coma heaven after this meal!
Be the first to ReplyMeat lovers will be thrilled
Family owned and run with their own hogs and fabulous supply of great beef. Started with homemade prosciutto and continued on to Florentine steak, which was done absolutely perfectly. Friendly staff. Outdoor seating on the patio. Not cheap, but well worth it.
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