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La Pecora Bianca Bryant Park New York Yelp Reviews
Latest Reviews On Yelp
42 Reviews
0 Replys |
A cute spot in Bryant Park for brunch! The ambience is
A cute spot in Bryant Park for brunch! The ambience is super photo worthy. We stopped by before the St. Patrick's parade. Attentive staff and delicious food! The chocolate croissant was so flaky and paired well with a mimosa. The egg and arugula sandwich was delicious. The cappuccinos our table for were also a perfect way to start the day.
Be the first to ReplyI've always wanted to try La Pecora Bianca and am so glad
I've always wanted to try La Pecora Bianca and am so glad that I finally did. They have a few locs around Manhattan and are super popular. I can see why! The pasta is absolutely incredible. I ordered the gramigna pasta with sausage and broccoli rabe and it was decadent. The pasta was cooked perfectly al dente and all of the ingredients worked so well together. You can add burrata to any pasta for $7 which is a must, and I devoured the entire bowl. It's a cute vibe for brunch and you can enjoy all of the brunchy drinks like cocktails and ice coffee. If you aren't feeling the lunch route there are some breakfast items like eggs and French toast. Service was speedy and we didn't have an issue getting a table for Sunday brunch without a reservation. I'll definitely be back!
Be the first to ReplyCame back here for lunch and still bustling.
It was a little loud for a business lunch but worked out alright. Negroni: I tried both the sbagliato (which was surprisingly good and somewhat refreshing due to the prosecco) and the mezcal which I did like better and would get again. I think the white vermouth really rounded out the flavor. Negronis are so particular in flavor but I feel like most people could enjoy these Cocktails. The Zucchini fritters were good again and got the calamari as well which was good and crispy (comes with a tomato and a creamier sauce). I got the scallops + cauliflower dish which was delicious. The golden raisins and the sauce together completed the 4 scallops.
Be the first to ReplyAlways one of my favorite spots! Their cauliflower (yup I
Always one of my favorite spots! Their cauliflower (yup I said cauliflower and no I'm not a vegetarian or vegan) but their cauliflower appetizer is the best cauliflower I have ever had. It's always a non-negotiable to order it. I love their beets as well and I don't really like beets tbh lol. Their branzino is flaky and delicious! I always love their Brussels sprouts. Of course their pastas are divine as well. I always eat here when I come back to NY
Be the first to ReplyGreat food, great service, relaxed atmosphere.
I have eaten at the Bryant Park location several times and it never disappoints. I highly recommend!
Be the first to ReplyDidn't love it.
Only good thing was Drinks. Most of our table agreed that food was mediocre and especially for the price. Midtown one is better
Be the first to ReplyOverall, this restaurant is, at best, mediocre.
The food is very plain, bordering on bland. The ambiance upstairs seems nice, but we had reservations at 6pm when it was quite busy so we were stuck in the far less fashionable basement. The ambience is unfortunately similar to a 1980's suburban basement down there. We had the beet salad and fried provolone to start. Both were fine, nothing special, but passable. Then we split a vodka sauce pizza and rigatoni. The crust of the pizza was good, but the sauce didn't really work well on the pizza at all. It seemed nearly identical to the vodka pasta sauce I get at Trader Joe's, slapped on a decent pizza crust. That was quite a disappointment. Similarly, the rigatoni was very bland and under-seasoned, like a pasta I'd make at home with sauce from a jar. None of the food was bad, but nothing was particularly good either. The one exception was the tiramisu we ordered for dessert. This was very large and quite tasty, but hardly made up for the rest of the meal. I wouldn't recommend this restaurant unless nothing else is available in the area. It was a very underwhelming meal.
Be the first to Replygreat lunch spot in midtown.
service was good. the place is new and pretty. forgot to take pics of the food (was starving) but it was amazing. definitely coming back
Be the first to ReplyAmazing bar, fantastic food.
It's a must in NYC. Order the Cacio e Pepe appetizer! Does not disappoint.
Be the first to ReplyFood and service were fantastic.
Prices are very fair, not too expensive and the restaurant has nice outdoor and indoor seating. Definitely recommend for a fun night out or date night.
Be the first to ReplyI've been to a number of the locations.
Generally, the food is fantastic. I've visited the Bryant Park location a few times now and I can safely say the staff there may be some of the most unpleasant staff I've ever come across. It's rare that restaurant staff will treat you like your business is a complete inconvenience, but in the few times I've visited that location I can safely say that they've never displayed any form of a pleasant attitude towards their customers. I'd suggest going to the Meatpacking or Soho location for better service.
Be the first to ReplyFood, Service and Ambiance amazing! Nice centrally located
Food, Service and Ambiance amazing! Nice centrally located area as well. The host was so kind he offered to charge my phone while I was eating..:)
Be the first to ReplyHad a really wonderful time here.
We were early for our res and we're seated right away - on a very busy Saturday night. We were in a rush and our waitress took such great care of us and made sure our food was out in time - without feeling at all like we were rushing! Spicy limoncello margarita was perfection. So was the crispy calamari. The cacio e pepe was so delicious. The downstairs library area was so cool and nice, too. It really was a great night all around!
Be the first to ReplyI'm not even gonna hold you, that rigatoni was GOOD when I
I'm not even gonna hold you, that rigatoni was GOOD when I got it. My partner got that branzino and it was cooked beautifully but lacked seasoning, or at least a sauce of some sort.
Be the first to ReplyThe decor was lovely.
The Hostess was...not nice. Like surprisingly so. This is not a "destination" who can afford for the welcome to be so smarmy. It's the theatre district, so you are going for a quantity over quality situation. That being said, our waiter was ok, as was the food. The calamari was good, but the aioli cup was empty (see photo) and it took forever to get it filled. The pastas were fine with the addition of burrata. We were not hovered upon, nor rushed which is a plus for us. I can't see us returning, as there are so, so many other options in the city.
Be the first to ReplyVery beautiful ambiance in this location - white walls and
Very beautiful ambiance in this location - white walls and accessories- cool light fixtures. Service was on point and food was amazing. We had the meatball appetizer and they were delicious- they just melted in your mouth! Pasta was delicious also! We will be back!
Be the first to ReplyMy friends and I LOVE going to the bar and having Frankie
My friends and I LOVE going to the bar and having Frankie as our bartender to have drinks and food. He is welcoming, attentive and always has a smile on his face! Now, let's get to a few favorite things on the menu. The Burrata is delicious and served with so many great things. And, the Garganelli pasta is out of this world! It is a truly a unique bowl of pasta that makes me so happy. So, if you love mushrooms, pesto, garlic and pecorino, you're going to LOVE having this to eat. Stop by one day soon and see Frankie!
Be the first to ReplyJohn C from Westchester Thank you Forest and Lauren for
John C from Westchester Thank you Forest and Lauren for making my daughters 19th birthday so special,The staff is wonderful and food is really good,Rigatoni pasta in vodka sauce and buratta excellentThe bucatini with oil, pepper and pecorino is amazingAnd the desserts are insane,Tiramisu phenomenal, I had anOlive oil cake with apple marmalade and fresh whip crème insanely deliciousSo thank you so very much"Mangia bene, vivi bene"Grazie Mille "
Be the first to ReplyFirst time visiting this location and La Pecora Bianca
First time visiting this location and La Pecora Bianca continues to impress with their awesome food and service! Everybody in the restaurant was extremely friendly, helpful and attentive. The pasta dishes were expensive but truly worth it! I love ordering from their Union Square location but this place is exceptional too. 5/5 recommend!
Be the first to ReplyI went here with some friends pretty last minute on a
I went here with some friends pretty last minute on a Friday. Didn't think we'd be able to get in, but we were so lucky to be accommodated!. Great service and excellent New York food for Italian.
Be the first to ReplyPretty disappointed by the food and service here.
We each ordered a dish of pasta that took nearly 40 mins to come out, and we did not receive any complimentary bread which seems odd for an Italian restaurant. As for the food, I got the gramigna which was not great, it had an odd flavor to it. My friends who ordered other dishes were also not huge fans. Some of the pastas are extremely simple and could be made at home by anyone. Being as there are many other Italian restaurants in the city, I would not return but the interior was nice.
Be the first to ReplyWent for gluten free pasta.
Nice to have options. But it was just O.K. Nothing to write home about. But I appreciate the fresh options. Really good gf is just hard to come by
Be the first to ReplyThis place is really chic inside and has great options for
This place is really chic inside and has great options for food. This is the second location that I have been to and both were really good. Staff was friendly and volume Wasn't too loud. Personally, I felt like this location was much cuter than the midtown east one but that may be due to pure size. We had the ricotta to start, the brussels sprouts side, and I had the cacio e Pepe with added burrata. To drink, we each had different types of Negroni's, both were great! My partner had the chicken Milanese, and I will admit that the other location had been much crispier, well, this one could've been fried a little bit longer
Be the first to ReplyThe food was non-negotiable.
The vodka pasta with burrata? Slay! The salads? Slay! The Brussel sprouts?! WERK! The food came out fast and speedy. Fierce! Low lighting, fancy ambiance. This location is full of a lot of rich people. Slay?? Not really. I love diverse restaurants to give me stories. Our waitress was fine. Sla- just kidding haha. The bathrooms were not fancy. Didn't fit the theme hunnyyy I like a PORCELAIN throne to piss on. What took the last star from this, though, was really, honestly, quite literally...the hostess at the front. Rude! Like girl...how hard is it to add one more to a three person rez? 4 person tables are mathematic. Thanks a lot lady
Be the first to ReplyLoved their zuchini fries and Toscano salad! Their pastas
Loved their zuchini fries and Toscano salad! Their pastas were really good too! We had Bucatini, Rigatoni and Garganelli. And my fav was Garganelli, but everything was really good. Will def go back again.
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