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La Tasquería Madrid Tripadvisor Reviews
Latest Reviews On Tripadvisor
4 Reviews
0 Replys |
Disapointment - no international service
Avoid unless you’re very keen for inner parts of animals. Went there with kids to crown the stay in Madrid. We cancelled the tavle at Taverna Laredo (big mistake - its just two vlocks away) due to positive comments, but were very disapointed. Inner parts of different animals served and when we asked the last dish (lamb brains to be replaced with something easier for 8yo) the desserts were brought instead, but full 4course many charged, Reclamation for the invoice handled only in Spanish. During 5days stay absolutely the most disapointing meal and service. Will not return, what ever stars they may have.
Be the first to ReplyThe highlight of my trip to Madrid
I reserved a table for lunch online, all communications with the restaurant were swift and efficient. I arrived at La Tasqueria and was greeted warmly, given a choice of tables and seated. I started with a glass of Cava and selected a bottle of orange ‘skin contact’ wine which at only 22 Euros was amazing value. The ‘medium’ menu was actually quite large with a multitude of appetisers, starters, main courses, cheese course and dessert, along with fresh bread and oil. This really is a good place to try something new, I ate some things I’d never had before and really enjoyed them. The flavours and textures were astounding and the service and atmosphere was perfect. A great place and a well deserved Michelin star.
Be the first to ReplyNot recommended
We love everything offals and thought that La Tasqueria would be a great choice for us. While we enjoyed the food, there was a lack in distinction of flavor between the 4 dishes we sampled (sweetbreads ravioli, pig trotters, cheeks taco, veal tripe). The service was sorely lacking even though we made reservations for the first evening seating, and were the first party at the restaurant. Our server was dismissive and curt with us, rushing us throughout the entire dinner, constantly asking if we were done, at times when we still had food in front of us, other times when we were in the middle of eating. There was a runner who described the dishes to us when she set the food down on our table, but the majority of time the food was run by our server, and she would approach our table and throw the food down without even a glance at us. The atmosphere of the restaurant felt chaotic. Having worked 5+ years in Michelin starred restaurants myself, I was rather surprised another starred restaurant would provide such poor service and lack of imagination and creativity in their dishes. In the middle of the night after dining here, we also became terribly ill with food poisoning, but it is possible the sickness could have come from eating at La Tasqueria or Mercado de San Miguel in the afternoon.
Be the first to ReplyDon’t go if u can’t eat offal
I don’t suggest to try degustation menu in this place if you are not used to eat offal such as heart, kidney etc. And also they should do something about the smell, since there’s an open kitchen you can smell whatever they cook (and i can assure kidney doesn’t smell yummy). If you re looking for a fine dining place where you can drink your wine with nice food, this isn’t the right place. But if want to eat pig head, go for it.
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