I stopped by here to splurge a bit on a weekend lunch. - Magosaburou Singapore - Buy Reservations
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🙂 4/5 - I stopped by here to splurge a bit on a weekend lunch.
By 👻 @Peter L., 09/13/2014 3:00 am
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And for the most part, I would say that the experience at Magosaburou was solid, although a bit pricey for what you get. While they are known for Kobe beef, seemed like more than half of my lunch set was in fact seafood, but they also executed that well, and perhaps better than the beef in some ways! I chose a 4 course lunch set which was comprised of the following dishes:1. Namuru - 3 different types of veggies2. Sashimi salad - nice salad with salmon, tuna, and scallop3. Grill course - 3 types of beef, a scallop and some veggies, served with rice and soup4. Dessert - panna cotta with a nespresso coffeeI liked the namuru as it was a light way to start the meal and tasty. The sashimi salad was also very good. Loved the dressing and the salmon actually had some flavor here. As for the grill course, the beef was good, but all of the sudden, 120g of beef just didn't seem like much as I wolfed down the protein quickly.Plus, one of the cuts was very tough, so not sure if I would get that again but I forgot which one that was :(. The grilled veggies and scallops however were outstanding. And the clam soup was also one of the best I ever had - great light flavor, one perfectly cooked clam, and some veggies. And the panna cotta was the perfect way to end the meal Overall, Magosaburou has some really good things going for it, although not always with the Kobe beef. The setting is also quite nice, on the 5th floor of the Ion Orchard building with nice views of the neighborhood and trendy interior (loved the umbrella chandeliers). Not bad for mall food :).
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