Waiting for concierge service for over 24 hrs and nothing - Nopa San Francisco - Buy Reservations
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Nopa San Francisco Reviews from The Last Year
Sam is the best !! Best Indian food I have had in the city
Sam is the best !! Best Indian food I have had in the city so far. Exceptional customer service & amazing food.
Maybe we visited on an off day, but personally didn't get
Maybe we visited on an off day, but personally didn't get the hype of Nopa. Rating reflects experience as a whole - atmosphere, service, cocktail, but personally wouldn't rate food more than 3 stars from this visit. My partner and I were in the neighborhood Friday evening and decided to stop in without a reservation. Luckily, there was room at the communal table and we got in! This was our first try of Nopa. The greatest benefit of the communal table is we got an immediate preview of what dishes looked like. We also had a great view of the gorgeous huge windows and Divisadero Street. Nopa prides itself on locally/regionally sourced ingredients. The restaurant maintains a daily menu- sadly failed to get a picture of Friday's menu. Nopa has a lovely atmosphere- trendy and classy yet casual, welcoming To start, I ordered a cocktail, the 50/50 Martini. Delightful cocktail - Great orange flavor accompanied by gin. Priced at $18. For food, we decided to try an appetizer first and then decide. It was early in the evening so we weren't sure if we just wanted a lite bite or to have dinner. We opted for the lamb kebab, $19. In short, disappointing. Ground lamb was bland and dry. Served with tzatziki, lettuce/endive and pickled onions, roasted orange. Meat could have been elevated by tomato or other vegetables. Presentation was lackluster. Portion size minimal. Wouldn't order again. Based on the kebab, and what we were seeing for portions of entree dishes at the table, we decided to close out and eat somewhere else.
Great food and drinks, and awesome service, this has
Great food and drinks, and awesome service, this has remained an SF hot spot for years.
Came here for Friday dinner for which we made a reservation
Came here for Friday dinner for which we made a reservation a couple weeks ago. Very lively vibes (a bit loud on the ambience side), and everyone seemed to be having a good time. The menu was printed for the day (apparently a lot of the menu items change daily with a few selections fixed permanently), and we ordered the grilled broccoli for appetizer, with Pork Chop and NY Steak as the entrees. More than enough food for the two of us, and the pork chop was one of the most delicious pieces of meat I've ever had! My friend really enjoyed the steak as well!! Wanted to try some od their other menus so will be back in no time!
Fried fish appetizer was amazing, brisket was solid, fries
Fried fish appetizer was amazing, brisket was solid, fries were a miss. A little pricey but would come back again for the atmosphere and to try other things!
Nopa is one of those places your hear about all the time
Nopa is one of those places your hear about all the time and there's definitely a reason for that. Even on a Monday, every single table was filled so reservations are definitely recommended. We were a group of 4 and the waitress did an amazing job walking us through the menu and giving us recommendations for sharing family style. The menu changes daily and a lot of the entrees are pretty large so definitely shareable. For appetizers we got fries, flatbread, and this tuna crisp. I would recommend the flatbread if you're a fan of bread and the tuna crisp had lots of flavor. For the entree, we got this lamb dish that was just spectacular; I've never had lamb that was cooked so well. We also got a bolognese which was good but just wasn't the standout dish compared to the lamb. Since the 4 of us shared, it was a very reasonably priced meal and we were all pretty full afterwards.
Best naan I've ever had! And I've had long career in eating
Best naan I've ever had! And I've had long career in eating Indian food We'll be back soon
Classy spot on divis for a fancier catch up! Good for going
Classy spot on divis for a fancier catch up! Good for going with a group bc their dishes are sharable "tapas" style Definitely a busy spot, so book a reservation to come. Main course options were good, but nothing stood out to us. Only wower were the dessert options! We all agreed we would consider coming back just for the dessert.
Nm. First off, there Nnaan here are huge! One order nn is
Nm. First off, there Nnaan here are huge! One order nn is good for 2. It4n x. comes out hot and fresh. So, don't forget to order the Naan. I highly recommend that. We had the shrimp korma, egg fried rice and malai kofta. All of the dishes were pretty good. I think we'll try medium spicy next time we come over. The staff was very friendly and the place was very clean.
Nice ambience, good food staff was professional and
Nice ambience, good food staff was professional and friendly. We had reservations but arrived an hour early and they were able to accommodate us. Much appreciated! We were visiting the Bay Area from the East Coast.
Nopa continues to be, in my opinion, the best overall
Nopa continues to be, in my opinion, the best overall restaurant in San Francisco. When you consider the food, service, ambiance, and overall attention to presenting an experience that represents the local region the best it can, there really is no better place to dine in the Bay Area for everyone (fine dining excluded of course!) I've been here dozens of time and I've never had a bad meal. I've always tried some of the new things on the menu and regardless of the style everything has been fresh, filling and delicious. But it's always difficult to deviate from some of the standards here because they're just so comforting and sentimental to me: the tomato baked beans and the broccoli are just perfect sides for everything, the pork chop (when it's available) is the most delicious (and generous) of its kind anywhere, and even the juicy burger will do in most situations. The wine selection is really representative of the local region and the servers are always knowledgable on great pairings for your choices. The ambiance can be a bit loud in this place so come prepared for that but I find it fun and lively. Also one of the best things about Nopa is that it is often serving food quite late (used to be until midnight at least... not sure if that's still true?) which is sadly uncommon in the city. If you're visting San Francisco on a trip this place is a must go. Also, it's a "must book early" like most good things in the city - I would recommend doing so at least two weeks in advance for any hope of eating at a decent hour!
Incredible
This was our best meal in San Francisco. Highlights of our dinner included the pork chop, pappardelle, and tiramisu. But you can’t really go wrong with anything on the menu.
Fantastic!
My partner and I make a point to visit Nopa each time we are in San Francisco and had another great experience last night. We had the duck breast, and pork chop, both were delicious and the portions generous. The lovely wine director named Gretchen walked us through the list and suggested a great cabernet that paired perfectly with our entrees. And our server Margot was attentive, efficient, and friendly and we appreciated her honesty in pointing out her favorite dishes. A great meal with great service, we can't wait to go back!
Memorable Meal and Service
This was the best meal and service we enjoyed in San Francisco. Our server was very attentive to dietary concerns and ensuring we had a great experience. Drinks, food and atmosphere were all top-notch. We enjoyed the bolognese, steak and a few appetizers.
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Waiting for concierge service for over 24 hrs and nothing
By 👻 @CommandingLimit12, 05/13/2024 10:18 pm
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I have been waiting for name transfer on my confirmed reservation for over 24 hrs and haven’t heard anything from anyone. Also need to ask for a special table. Dinner is tmrw night. Anyone?
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Answer from 🎱 @PerceptiveWash44 (05/14/2024 6:37 pm)
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Good Afternoon. It looks like you have requested a name transfer for Carbone NY. Unfortunately, this is one of the restaurants that is almost impossible to do name changes for. They don’t accept phone calls so they are difficult to change the reservations that were booked online.
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