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noreetuh New York Reviews from The Last Year
Such a great meal here!!! So unique and yummy.
Everything was fantastic. Great service as well - we loved David! Ambiance is also great You have to get the coconut passion fruit sundae - it was SO good!
Hawaiian with some creative twists.
..we had a good time at @noreetuh with their yummy food and very friendly service! They have the best mochiko chicken loco moco!
Not sure what happened, if it's them or me, but the food
Not sure what happened, if it's them or me, but the food just didn't taste great to me. Sad, since I remember this spot being pretty good 2 yrs ago.
Incredible Hawaiian restaurant! Every single bite we took
Incredible Hawaiian restaurant! Every single bite we took we'd say how incredible it was!!! Our server was friendly and attentive. Small restaurant so definitely make a reservation!
Try the Spam App!
Wow is all I can say. Perfect evening and so glad we chose this fine establishment during Restaurant week. We chose the pre-fix menu and ordered additional appetizers. All was fantastic. Try the spicy spam, truffle wontons and save some room for dessert! Servers were attentive, even doting. Wine selection very nice. Can't wait to return.
Very cool, intimate restaurant with a fun & unusual menu
This is a refreshingly laid-back restaurant but with a serious menu. Our table ordered a variety of appetizers, all rolls - they were interesting and surprising and very good. For our main course, I had a large poke bowl and shared the fried chicken with a friend. This restaurant is serious about quality, but at the same time, the servers were thoughtful and helpful as if we were in a neighborhood restaurant and they knew us well (no attitude). All three of us really enjoyed the experience and will be back!
I went with 4 other people during Restaurant Week.
I ordered the salmon poke appetizer, crispy skin salmon for the main course, and the brûléed Hawaiian Pineapple for dessert. Everything was great. This was my time eating poke, and I liked it. This one had a bit of a kick because of chipotle sauce and I mostly avoid hot food, but the waiter frequently refilled the water. The brûléed Hawaiian Pineapple was my favorite part. Definitely would recommend this place.
My first time in a restaurant dedicated to Hawaiian
My first time in a restaurant dedicated to Hawaiian cuisine, and it certainly did not disappoint. My husband and I found this spot looking for places to go for NYC's winter restaurant week. We both decided to do the 3 course meal with wine pairing, and I would without a doubt recommend doing the wine pairing. It was absolutely worth it. Our waiter put so much care into selecting the wines, and even let me try one first because it was a wine I usually didn't like. The appetizers were wonderful. I had the berkshire pork cutlet which came with the most amazing katsu sauce, and my husband had the grilled tuna belly which he entirely enjoyed. For my entree I had the garlic shrimp bowl and my husband had the mochiko chicken loco moco. Our plates were both entirely empty. We finished off this kings Hawaiian bread budding and brûléed Hawaiian pineapple. So yummy and the perfect way to finish off an amazing meal! I will definitely be recommend this spot to people looking for a date night or who have friends coming in from out of town. Certainly glad we discovered Noreetuh!!
Great food and great service.
My friend and I came during nyc restaurant week and loved it!
Noreetuh serves Hawaiian cuisine nestled in the heart of
Noreetuh serves Hawaiian cuisine nestled in the heart of the East Village. The place is bustling on a Saturday night, and since we made a reservation, we were seated right away. Upon perusing their menu, it would be a crime not to start our dinner with a couple of musubi. We had galbi and spam and cheese. Both dishes were flavorful. We then followed it with a heritage pork chop and half mochiko fried chicken, served with Hawaiian macaroni salad and King's Hawaiian roll. Overall, the dishes were flavorful but slightly on the drier side. Perhaps adding some soup to the menu could enhance the experience? The service was a bit slow, but it was courteous and friendly. We were expecting more but were not blown away.
A few small tweaks could go a long way.
Spicy spam- needed some type of sauce was very dry. I know it's spam but it was tasty and could be better by simple either spicy mayo or a little acidity. Mac Salad- missing seasoning. A little salt and pepper would go a long way here. Hawaiian rolls- good although not super soft. Would have super benefited from a little spicy or compound butter. Decor- lackluster just old Polaroids all over. Szechuan Bol- good but dry. Fried chicken- very good. On the platter it was weird there was only 4 cut up pickle pieces. One theme I kept finding in the meal was dryness,
Bamboo shoots were burned, tasted bitter and sour, while
Bamboo shoots were burned, tasted bitter and sour, while the musubi's seaweed was soggy when served. Not recommended. Save your money.
New York's Best Restaurants that are most frequently booked by customers of noreetuh New York
Where do the Reservations on AppointmentTrader come from?
By 🥷🏻 @ColorfulRod45, 07/13/2021 6:55 pm
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Are you affiliated with restaurants / or any of the other venues which are listed?
12 Answers
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Answer from 🦩 @FluffyStar64 (07/13/2021 9:05 pm)
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Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
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Answer from 👻 @DemureKettle15 (05/04/2022 10:51 am)
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Can come from a lot of places, people who don't want to get charged their cancellation fee or people who just have them and cant go.
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Answer from 👻 @ColloquialPosition80 (06/03/2022 2:39 pm)
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alot are work dinners that are cancelled
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Answer from 👻 @AffectionateRegret15 (11/15/2022 12:56 am)
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I mean.... it is web scrapers. Is this a serious question?
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Answer from 🤠 @DeliberateScale19 (11/20/2022 8:59 am)
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Users who have reservations they can no longer use
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Answer from 👹 @GuiltlessNose33 (12/06/2022 7:05 pm)
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Some people have connections, some can't make their own reservations and are giving it up, others...
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Answer from 👻 @ConnectedExistence32 (01/14/2023 12:18 pm)
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Ppl waiting in line at the DMV…
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Answer from 👻 @NaughtyBread30 (05/12/2023 7:14 pm)
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almost all restaurants aren't affiliated with AT and I'm guessing it's mostly people wanting to not pay cancellation fees.
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Answer from 👻 @GoldenAmusement60 (05/21/2023 11:33 am)
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Reservation Storks
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Answer from 🐧 @AwakeDecision53 (12/11/2022 10:40 am)
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They are from people who made the reservation and can/do not want to attend.
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Answer from 🥩 @DecadentRoof69 (01/30/2023 4:45 pm)
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Unusable reservations, bots, users sourcing their own, etc.
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