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Philippe Excoffier Paris Yelp Reviews
Latest Reviews On Yelp
11 Reviews
0 Replys |
Came here with a party of 7 had the set menu price with 3
Came here with a party of 7 had the set menu price with 3 choices ... service excellent ...!choices from set 3 stars presentation 4 stars it was a fun evening. Overall 4 stars
Be the first to ReplyDoes not even deserve 1 star One of the worst meals I have
Does not even deserve 1 star One of the worst meals I have ever eaten in a restaurant and surely the worst I have ever had in Paris! This chef has lost his passionFood is precooked and served barely warmNo creative presentation just tasteless food slopped on platesPortions are meager and I had an upset stomach hours after this inedible meal! Shredded cod on menu and shredded beef because chef pre Cooks these dishes Mashed potatoes were soggy mess Pistachio soufflé had no hint of pistachio flavor and was undercooked egg whites and no crust Go enjoy a good meal elsewhere because you surely won't get one at this restaurant!
Be the first to ReplyA truly fantastic neighborhood restaurant located near the
A truly fantastic neighborhood restaurant located near the Eiffel Tower! My family dines at restaurant every time we return to Paris. Last night our dinner was no exception - the service was warm and welcoming, the food exceptional and the setting beautiful. The 3-course menu is a bit more expensive than others in the area (3 courses for 45 Euros), but it is well worth it. I ordered the tomato souffle as my appetizer which was delicious! The souffle was very light, yet tasty, and had a wonderful texture. For my main course, I had the duck tenderloin with noodles (crispy noodles, see picture) which was also wonderful. I have a caramel souffle for dessert which was divine - and this is Chef Excoffier's signature. Lastly, the staff are outstanding! Definitely make a reservation and head to Philippe Excoffier!
Be the first to ReplyYou owe it to yourself to find this little French
You owe it to yourself to find this little French restaurant just a five minute walk from the Eiffel Tower. It's hidden, but make no mistake. If you take the time to find it, you will be glad that you did. The soufflé is out of this world. We tried the Grand Marnier. Hands-down the best dessert we had the entire trip.
Be the first to ReplyWe went for a private Soufflé class with Philippe.
It was incredible. So much so we booked a dinner for our last meal. It could not have been worst. In fact we left after an hour, having just gotten our menus when others who came in later were already eating their first courses. Philippe was not in, and it showed in abundance. We had a 115€ bottle of champagne that we didn't get to finish, and only when I asked for the check did a waiter ask of we wanted to order. It was especially disappointing because we planned for an exceptional meal for our last night in Paris. It was as if we were at a McCafe, instead of a renowned restaurant with such a friendly and welcoming chef. Bummer, that the restaurant didn't do better, the management/owner didn't apologize and that we spent so much on a bottle of champagne only to be so disappointed and not get to eat. Can't recommend
Be the first to ReplyReal French food.
Cute bistro/restaurant. Excellent service. We brought middle school ages kids-perfect. Short menu-but you won't be disappointed. Come here for real Paris experience
Be the first to ReplyWe were in Paris for just one evening and could not get
We were in Paris for just one evening and could not get into any Michelin * restaurants last minute. Luckily for us, we found Philippe Excoffier as it may be on the verge of earning a star in the near future. The quaint atmosphere, and hands on service by Philippe himself was great. The food was amazing, and for the low price of 65€ for a 5 course tasting, was also a tremendous value. I would definitely return on a future visit to Paris, however I would expect that in the near future advance reservations will be required.
Be the first to ReplyI was just in Paris and decided to go for Thanksgiving
I was just in Paris and decided to go for Thanksgiving dinner at this cozy restaurantFood was amazing , the staff was so helpful and niceWill have to go back when i visit Paris againLoved it
Be the first to ReplyOur travel companion was all about wanting to go to this
Our travel companion was all about wanting to go to this Michelin star restaurant and we were along for the ride. While he opted for the multi-course with wine pairing we just went with the entree/dessert option as we were having a hard time acclimating to the crazy amount of food that people in France eat. I got the white fish while my wife got the lobster risotto. Both were amazing. The desserts, a souffle for me and sorbet for her, also amazingly delicious. Now onto the best part - the kitchen has a round window that you can see right through and watch the chef work his magic. You can also watch him continuously look out to the tables to make sure his course timing is right. Everything came out in perfect time. Take this and the extraordinary service provided, mix that with the delicious food, and it's a 5 star review from me.
Be the first to ReplyOverrated.
The first course came with a mini stale hamburger bun & laden with mayo albeit fresh lobster. The second entree was a heavy cream risotto - again, the magic lost in the heavy creme. The third plate of fish was unmemorable. The fourth a rubbery, chewy duck lacking flavor & finally an overly sweet caramel dessert recommended by the chef. The wine pairings were not worth it; I didn't comprehend the compliment behind the proposed pairings. On a positive note, the restaurant is clean, the chef's timing impeccable, the dining room air conditioned & the staff friendly. The check for lunch & wine pairings came to approx 150 Euro. I wouldn't recommend beyond that of a work lunch.
Be the first to ReplyGood service.
Nice people.Had heard about this restaurant while ago, and had heard about the chef's book....by accident walked by the restaurant late one evening....Asked if they could please make a dish of vegetables for me...ended up having a bit of mushroom, a bit of spinach and lots of potatoes...nicely done, beautifully done but i meant real veggies!!!
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