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PILOT Brooklyn Reviews from The Last Year
Welcoming our best friends from Virginia at Pilot was a
Welcoming our best friends from Virginia at Pilot was a fantastic experience. The vintage boat on Pier 6 offered a charming setting, and the seafood, especially the oysters, was a hit. With a variety of wines and cocktails to choose from, we enjoyed a delightful evening. The added bonus of a downtown Manhattan view enhanced the overall atmosphere. Just a heads up for friends prone to seasickness - the boat's gentle sway is part of the adventure. Pilot is more than a bar; it's a perfect blend of good company, delicious food, and a unique maritime experience.
What a unique place to be having food and drinks!! The
What a unique place to be having food and drinks!! The weather was perfect the day we went but might be more challenging during rainy or windy times. We ordered a couple of bottles of wine and discovered that it's tap served. So you could actually try before making up your mind. Scallops could have been better seasoned but the aïoli that they serve with fries goes well with scallops too. Lobster roll was tasty. Get the fries if you think you might be still hungry. Service was a bit slow but we didn't care since we had our wine and loved the rocking of the boat. Great views of the lower manhattan!
You are 100% paying for the view, not the food.
The food was mediocre. We got a dozen over priced oysters and were served cocktail sauce that tasted like marinara. Very bad. The service was also comically bad. The server walked up twice to ask if we wanted to order, when we had already ordered with him without getting our food or drinks. Then he delivered our main meal to the wrong table and didn't realize it for 20 minutes. After drinks and oysters we went somewhere else for our actual dinner. Stand on the pier and watch the sunset. Not worth getting on the boat.
I enjoy this place for brunch very much, it's literally
I enjoy this place for brunch very much, it's literally located on a boat so if aware if you can get seasick easily! Everything I got was amazing, the oysters were small but sweet and flavorful. The crudo sea beam was very appetizing and refreshing because of it's citrusy taste along with some herb and tomatillo. The hash browns was well cooked and just perfect and you can pair with the steelhead caviar, sour cream and pickled onions and transcend the flavor to the next level. The lobster roll was buttery and surprising with a generous amount of lobster! I added the leftover caviar on top of it and it's full of seafood umami flavor. At the end, I had the key lime mousse and the gateau, and the gateau was a delicious crumbly chocolaty cake/cookie mixture, I couldn't finish it because I was too full but I wish I could have.
I never write reviews, but the poor service compelled me.
I had a reservation with my bf at the oyster bar today and was quickly seated by the host. The waitress fulfilled our drink orders, but we were still looking over the menu so we asked for more time. She came back again, but it was too soon so we again asked for a few more minutes. Overall, we didn't take long and were ready to order, but the waitress ignored my attempts at trying to get her attention and continued to wait at other tables. We waited for a long time and then she just left the boat! We had NO ONE waiting on us. She did not attempt to coordinate with any of the staff and gave us a big f*ck you for not ordering fast enough to her liking before she went on break. So we just sat there for quite some time until I had to ask the man behind the oyster bar who was coordinating the food service. Whoever he was, he was great! I felt bad because I overheard him talking to another patron about how the oyster shucker had left with no replacement, so he had to do it himself. He was forced to be in charge of managing the food service from the kitchen, shucking oysters, AND having to take our food order. By the time we had to ask for the check, it was another fiasco just trying to get someone to wait on us. Extremely disappointing experience. Whoever the waitress was should not be working in hospitality. She was blatantly disrespectful.
I took myself for a date to this incredible restaurant last
I took myself for a date to this incredible restaurant last weekend. The best part about eating solo is not having to share. Is that the worst part? Either way, I enjoyed every single bite. Even though I didn't have a reservation. ,they were kind enough to accomodate me at the perfect table with the most perfect view.. literally! All of the staff, from the hostess to the bartenders to the servers were all extremely friendly and hospitable. Food wise, I ordered the Polpette (Sirloin and brisket meatballs with tomato compote and basil garlic toast), Sea-Scallops (Seared dayboat-scallops with sweet-corn succotash and coriander emulsion) and also... the french fries. Of the three, the meatballs was certainly my favorite however each really held their own.. and yes, even the french fries! I washed it all down with a delicious ice-cold Sundae draft. I can't wait to come back, perhaps with a friend or date. In the meantime, I have fond memories with myself here to look back on. 5/5!
Bringing a child to Pilot, a floating sailboat with
Bringing a child to Pilot, a floating sailboat with cocktails and seafood, is the absolute height of bougie parenting. On second thought, the fact that I think that probably means I've never been near the true highs of bougie parenting. No matter. Sitting and sipping $18 cocktails with expansive views of the Manhattan skyline, with a summertime breeze to boot...it's nice. I like it. The seafood is good, the service is usually great, and although your bill is going to be higher than you might like, you're essentially paying for a vacation without having to leave Brooklyn. I've heard you can also go without your kid, but I don't get to do much without my kids these days. Don't worry though, I only go right after they open, so as not to bother childless folks with my questionable life choices.
Everything was terrific.
What's not to like eating freshly prepared food in a beautiful environment with friendly and eager to help staff! One downfall. They have an oyster bar with a variety of oysters. SPOILER ALERT: However you have to order six of the same oyster type. So with only two people dining, if we wanted each try the different oysters they had we would have had to order at least 4 dozen oysters! When we asked if we could order two of each the manager was very strict and said it's a company policy and I won't allow it. So- won't be back.
Awesome food ambience is beautiful.
Service is great. Can't say anything bad about this place. Love it.
Cute ambience and service is great! I snacked in a couple
Cute ambience and service is great! I snacked in a couple things but nothing worth raving about hoping to try more soon!
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Process after bid is accepted.
By 👻 @EvocativeFold67, 09/17/2021 11:11 pm
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I have a notice stating that my bid has been accepted and is awaiting transfer. The reservation is for the 18th, but the “moderator” said he will confirm booking by the 28th. Is this an indicator that I may not have a reservation?
1 Answer
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Answer from 🥷🏻 @ColorfulRod45 (09/18/2021 1:07 am)
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Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
2 Comments
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By 👻 @EvocativeFold67 (09/18/2021 1:12 am)
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By 🥷🏻 @ColorfulRod45 (09/18/2021 1:20 am)
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