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Restaurant Le Train Bleu Paris Reviews from The Last Year
it's not really a train station restaurant
iconic, charming, an unmissable stop even if you don't pass through or arrive at Gare de Lyon...Le Train blue is a cultural experience to which is added a sensorial experience...high level cuisine...service from times gone by!
WOW great food and atmosphere
Beautiful venue, you don't have to be a foodie to enjoy this. Our friends were not foodies, but enjoyed the atmosphere and service. It does not disappoint.
This place is a MUST! A real gem within the Gare de Lyon
This place is a MUST! A real gem within the Gare de Lyon train station,... it feels like going back in time. Perhaps it may not be the best meal you may have in Paris, but the whole experience is worth it. I strongly suggest that you get a reservation. The opulent dining room is absolutely stunningly beautiful. You will not be able to stop staring at the amazing ceilings' art. The Staff is professional, friendly, helpful, proficient, and eager to please. They seemed somewhat hectic and busy, but able to manage a full room. The food is a just bit above average and may not justify the above average price. For the high prices, they did not deliver on taste. The food presentation is excellent, they even offer flambé dishes. I highly recommend the Pistachio souffle w/raspberry ice cream dessert and the crepes Suzette was delicious and made at the table (see video). Overall, you will get a really all together excellent experience, with great service and average pricy food.
A jump in time
Lunch in a place like this is already a treat. The service is impeccable and the food is good. The rating is a little excessive but no regrets
Amazing ambiance, average food
Food is average. You are safe with the lamb, though potatoes needed flavor. Food doesn’t justify price, 540 ER, 4 guests
You Must Do This!
If you haven't eaten here - you MUST! Our 4th trip to Paris before we discovered this gem. Perhaps the best meal we've ever had in Paris. The setting is stunningly beautiful. Couldn't stop staring at the ceilings. Staff is professional, proficient, and eager to please. They know their stuff! I highly recommend the Pistachio souffle w/raspberry ice cream dessert. It has to be ordered at the beginning of the meal. It was divine. The cheese board was another stunner....even in France! Upon leaving, we had just completed one of the best meals of our lives :)
Honeymoon dinner use
We entered the restaurant without making a reservation and were seated right when the restaurant opened for dinner. The atmosphere was great, and the food and wine were delicious. The staff were all very kind and we had a very enjoyable time.
Very nice place to visit if the interior and décor are
Very nice place to visit if the interior and décor are important to your experience. And while the staff were all very friendly, they tend to move very slow on just about everything. While the food was of good quality, so of the items lacked a bit of flavor, like the roasted lamb leg and potato gratin. The lamb leg also had a fair amount of fat on it, which was undesirable. Although it was my first time having it, the John Dory fillets were delicious, however! A nice soft and rich white fish that has the perfect amount of the fishy flavor and texture. And finally for dessert, we had an interesting bourbon cake, where they just gave us some white cake and a bottle of bourbon to pour over ourselves. Very fun, just be careful to not overdo it!
It was recommended to me to make a reservation at Le Train
It was recommended to me to make a reservation at Le Train Bleu. This was a very special evening for a father and Daughter European Trip. We planned this trip for 15 years. I did the reservation online, looked at all the YouTube Video's and read the reviews. I cannot tell you how DISAPPOINTED I was with the overall experience. This place is GROSSLY understaffed. This made the service below par from start to finish. I will highlight below. Staff and Service: Our server was always rushed. I asked for flat water 5 times. Each time it took over three asks and 15 minutes. I don't drink wine so I really needs some water. I fully knew the service would be relaxed, much slower then in the United States to allow for a special evening. That was expect and part of the experience. The service alone will be a 1 out of 5 and made anything else that happened less than it could have been. I expected attention and felt ignored. The same held true for the couple next to use. The only thing the server was quick on was taking payment. Atmosphere: Spectacular and in my ratings, a 5 out of 5. This place is one of the most beautiful places I have ever seen in my 67 years on this earth. Food: On a scale of 1 to 5, a 3.5. This was another disappointment. I ordered the "LE MENU DU TRAIN BLEU" which is the most expensive full course menu. The fool was as I said, 3.5 out of 5. We left the cheese on the table and shipped the dessert. I never do that, ever. Conclusion: If you want the experience, simply go for a drink. Save your money and choose another place. Paris is lovely for fine dining which this was not. Eat well, drink well and stay healthy.
So-so
More than average welcome by a person at the entrance who did not even address us to speak, and after a moment, after asking him the question, he replied that it was someone from the room who was going to install us As for the quality of the breakfast, we were treated to industrial orange juice, industrial sandwich bread and herbal tea from Mariage Frères with no taste.. Does it really deserve the prices charged, I don't think so.. In summary, we thought when we left that we paid for the frame Not to be repeated in any case
Come for the Interior
We were here for a celebration and the interior matched our moods and our purpose. This is one of the most beautiful restaurants in town with the decorations that evoke the destinations of the trains that originate from this station. It is beautiful. Unfortunately the food quality does not match the excellence of the interior. But the service is good and dramatic with flourishes. And the prices are high. Come for a special occasion or to see the interior.
Unfriendly treatment, no special food.
We had booked a table at 17.00 and were received by an extremely unpleasant waitress. Blonde with long hair and if I owned the restaurant I would have fired her. The venue is truly spectacular and very beautiful. The food we ordered was prime rib and a lamb dish with potatoes which is a typical French meal. The raw beef is good but less than 50 grams of meat is terribly stingy and it was not very good. Very expensive for simple food and the only reason is to see the cool venue. My advice is to only take something to drink if possible 🤷 ♂️
An extraordinary place
Gorgeous . Extraordinary place. Everything is perfect, the service very professional. Traditional dishes very well executed.
In 1st class with refined cuisine
Great Parisian class, we had lunch in this restaurant that takes you back to the 19th century as soon as you pass the entrance. You are welcomed by very friendly staff and can taste refined cuisine of excellent quality. Experience that you will carry with you into beautiful Parisian memories.
Disappointing experience in a very beautiful setting
The restaurant is a must see but the experience was very disappointing I was disappointed we had reserved but our table was not ready upon arrival Our order was taken 20 minutes after we sat down at the table and the dishes were cold and really not good, especially the vol au vent. Prices are high for the quality promised
Recently took a trip to Paris and found his jewel which I
Recently took a trip to Paris and found his jewel which I will return to again and again highly recommend the soufflé and highly recommend taking the advice of the waiter. Some French is not my thing when becomes too saucy, but this was perfectly sassy the right amount!
We go for the frame
The place is magnificent and we go there for that....the rest: the menu is expensive, some dishes are quite average, uneven service depending on who you happen to come across...in short, we go there to get an eyeful and not full of taste buds
An unforgettable experience
A legendary address Impeccable service Dishes in the great tradition of French gastronomy A very very good time
A magical ambiance! Literally one of the most beautiful
A magical ambiance! Literally one of the most beautiful restaurants I've ever seen! The service was so attentive from the moment we walked through the door. We arrived for the dinner service after 8pm and the food came out at a good pace. The food was incredible! The roasted leg of lamb (served at the table from a trolley) and gravy was a 10/10. The veal rib steak was also tender and the truffle potatoes were incredible. To top it all off we ordered the famous caramel soufflé with lemon ice cream and it was perfect!
+ The interior is gorgeous/exactly what you see on
+ The interior is gorgeous/exactly what you see on Instagram! - Good is average/ok, and very overpriced for the quality/service
The Venue is a 5 Filled with many many wonderful
The Venue is a 5 Filled with many many wonderful architecture! The Service a 5 Our table staff were on point and provided a wonderful show! The Food a 3 Given the current restaurant rating of TWO STARS, we were not blown away. The food was ok but not great. I should only be a one-star in my opinion...... I was expecting to be blown away.
Beautiful venue, good food, good service.
.. but a challenge to get to as a tourist (and harder to get back to the hotel, especially if you choose Uber). Multiple courses served. Very well executed. Lamb, however, was a bit under-seasoned and room temp. Nonetheless, everything was good, not great, but given the spectacular venue in a train station, it was truly memorable. Finding the restaurant in the train station was a minor challenge. However, finding transport back to our hotel was a major one. THREE attempts to secure Uber were failures as drivers could not locate us (two of them actually cancelled with no notice). Many "taxis" are available, but most are not legit. After roughly 40 minutes we secured a legit taxi and made it back to our hotel. No fault to the restaurant; Uber in Paris is definitely NOT something I would recommend. FYI - taxi was just over half the cost of what our absentee Uber drivers would have charged. An exceptional dining room with good food. An elegant, although busy, venue. We will likely return (but retain a driver in advance!)!
i dined alone, my waiter was a bit standoffish, and was not
i dined alone, my waiter was a bit standoffish, and was not really friendly/inviting. i attempted to be respectful and use some french language. he seemed like "oh another american tourist". (meanwhile im wearing Giorgio Armani and 50k in jewelry.) the secondary server that gives water, wine and bread serving was so nice, engaging, fun, and conversative- i wish he was my server instead. while the space is absolutely beautiful, there is no music, so its a little strange no sound, just quiet and people eating. ambient sound is important. no candle or flowers either. it felt like an element of nice mood was missing. it was only bright lights. but the food itself is delicious, and the rhum baba is life changing amazing. i had wine, a starter, a main, a dessert, and champagne, and only 150€. once it was at the end of meal, and i had nice conversations with the couple at next table, my rude server started being nicer. would i go back? probably no because it was nice, but the service is not excellent "wow".
I will remember and cherish this place as one of my
I will remember and cherish this place as one of my favorite restaurants in the world. Having lived in many countries and dined in a few Michelin star restaurants from California to the French Alps, this place was truly magical. It really is a fine dining experience and my memory of it is even better after finding out that Mr. Bean my favorite comedian had a scene here where he ate at this restaurant. The service was great and the servers were attentive. The Ambiance .... well you have to feel and live for yourself! it was beautiful in the pictures and videos I have seen before visiting but woah to be physically there in all of its glory was spectacular and breathtaking! My French Husband enjoyed his meal so that says alot! We had a seven course meal and every plate was exceptional, perfect balance of savory elements. The dessert was so wonderful and unique ! It's definitely a Must Taste and See on your Paris Trip!!!!!!
Paris's Best Restaurants that are most frequently booked by customers of Restaurant Le Train Bleu Paris
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LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
How do I promote my first listing?
Any ideas on how to promote my first listing (reservation for tonight)?
Give the best answerHow can I access a buyer's bid listing?
I am trying to see if they would accept a smaller table size, how can I interact with the buyer?
Give the best answer4 Charles black listed me?
I had a bunch of resys and they cancelled them all and now when I get an alert and try to book it says the reservation is no longer available... has this happened to anyone else? Any recommendations on what to do?
Give the best answerPayouts
Anyone can help with payouts, support hasn’t been helpful at all. My funds cleared and I can only retrieve $50 usd a day with a $5 fee and a % per transaction. It would take so long and so much in fees. Thanks!
Give the best answerDoes support work ?
I am having a tough time contacting and elucidating a response from AT Support. I had a listing at 6pm, which was a mistake as the actual listing reservation was at 11pm. This got somehow approved by AT, and a customer bought this from me for 6pm. I want to cancel this listing and refund customer , but there is no way of doing this ! This is so frustrating and making me lose hope on AT. Can someone help me please?
Give the best answerDoes customer service exist!!!!?????
This app is horrible I bought a res it was listed as one day but the actual res on a different day. Have messaged support non stop no reply. There goes $200+ thanks appt trader! Such a scam
Give the best answerPayment for selling
How do I receive information if someone wants to buy my reservation? How do I get paid?
Give the best answerHow can we take our restaurant off your list?
Dear Appointmenttrader Team,
I am the spokesman of the Hofbräuhaus in Munich/Germany.
We don not want to be on your App, since Reservations in the Hofbräuhaus are free.
Please take us off this list!
Please do answer and confirm this.
Thank you and best regrads
Tobias
Medien Hofbräuhaus
Banned from Resy for selling reservations- Do we have a rat on our hands???
I am new to this app and started off by selling a polo bar reservation and then quickly sold one more reservation. Not long after I received emails from Resy saying all my reservations are cancelled and I am being banned from Resy for life. How could this have possibly happened without a rat telling Resy that I sold the reservation. I need some advice on this situation and let’s catch the rat!
Give the best answerBid and Buy Instantly
I have a big ongoing and it also shows someone is working on my bid. Today I see there is a " Buy Instantly " option at my portfolio showing same price I've bid for a reservation. I'm a bit confused, since my money has already been deducted from my credit card for the bid, do I need to pay one more time for the Buy Instantly? If I choose Buy Instantly, can I cancel my bid ( while someone is working on it )? Thanks!
Give the best answerFirst Sale Help
Having hard time getting my first sale. Any advice? I just want to get the ball rolling! Thanks!
Give the best answerChanging restaurant opening times
I have a reservation for Kasama Chicago I listed but it’s not showing up because the listed opening hours are only until 3 or 4 pm. My reservation is for their dinner service at 5. Is there a way I can change the times myself?
Give the best answerI got charged twice for a single reservation
How long until I get a refund? Support has been slow, has anyone else experienced this?
I tried purchasing the reservation at $55 but it failed. Then I purchased it for $30 and it succeeded. However the $55 charge still went through on my card and posted
Cancelled reservations due to posting it here
Restaurants are cracking down on reservations posted on here
Give the best answer0 views on my posted reservations
Any idea why my reservations have 0 views? Am I doing something incorrectly?
Give the best answerFinding reservwtion
What name do I say the reservation is under?
Give the best answerHow do I deposit $?
You can only deposit $50 at a time until you earn the “Sales and Low Refund Medal” I believe. Im new to this as well but the ability to deposit more money at once and increase your amount of listings comes with that medal.
Payouts
Anyone know how increase payout transfer to bank as I can only send $50 a day and they charge $5 for every transaction. There must be a way. I’ve contacted support two days ago and not a reply.
Give the best answerTransfer question
What do you do if reservation is an hour away and it still hasn’t been transferred? Don’t want to be embarrassed at restaurant. First time user. Thanks!
Give the best answerGetting started as a seller
Hey I just signed up. I'm in Kenya and I 'm looking to be a seller. Where can i get started?
Transfer
My reservation is today and my transfer is still not complete does that mean it’s not going happen ?
Give the best answerWhen do funds get released
My funds from first transaction were supposed to be released today at 5:30 EST. Still showing in deposit account and not main balance
Give the best answerWaiting for concierge service for over 24 hrs and nothing
I have been waiting for name transfer on my confirmed reservation for over 24 hrs and haven’t heard anything from anyone. Also need to ask for a special table. Dinner is tmrw night. Anyone?
Give the best answerPrepaid
What does prepaid mean. Am I paying for the reservation and than a prepaid amount. I’m looking for joes seafood in dc. All the offers are pre paid amounts ?!!
Give the best answerNewbie sellers— how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answer