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Satyricon Ipanema Reviews from The Last Year
1/2 star for ambience.
This is a restaurant that once was considered among the best for seafood in Rio but which now is sadly lacking in its quality of food, its preparation, and its service. Our party of four was met first with unspecified wines offered by the glass- a bad sign. Then we ordered a 40 piece ceviche platter that was really quite good and raised my hopes. Our main courses completely fell apart however. My wife was supposed to receive grilled snapper dressed with a basil, oil, and tomato sauce. She got dry, un-sauced snapper. Our guest, on my recommendation ordered salt-crusted salmon only to receive - nothing. The staff had not taken his order and thought the ceviche had been his entrée. His date ordered the same fish as my wife but received a snapper in the salt crust, which no one had ordered. And I received my requested "fantasia" of grilled seafood which turned out to be dry, tasteless, and wholly uninspiring. In other words, the highlight of our entrées was that at least one out of the four got what he ordered, and three out four got something. The one who got nothing then had to wait a half hour to get a piece of grilled salmon, which was STILL not what he ordered. And to top it off, this piece of fish, like the others, was dry and tasteless. A shit show to be sure. You enter to a beautiful restaurant with multiple tanks housing assorted crustaceans, none of which I saw being fished out to cook. They all seem to be for show, and judging from my dinner, what is being prepared is frozen seafood. Either that or the cooks are worse at their craft than total novices pulled off the street, given an apron and toque, and told to grill seafood. Here's the deal- when we went, the dollar went a long way in Rio. Our dinner, such as it was, was cheap. Even so, if I had it to do over again, there is no way I would go. Having heard this is where we went, our family chastised us for not asking where to get good seafood. They said the place had fallen into hard times, corruption and even crime, which I of course cannot confirm but instead recommend you go do your research before wasting an evening ordering a dinner and being lucky if anything arrives. Later that night, my wife and the friend who had to wait for the wrong dish, both got violently sick. Was it Satyricon? Who knows, but given the complete mess they made of almost every single thing they did, I suspect it was. So just stay away from this place and search out any other option.
Not worth the hype at all.
The restaurant is nice but stuffy. They'll ask if you want bread and you say yes they will bring a spread of appetizers. It was good but we didn't want it and it ended up being too much food overall. Bread and olive oil are customary in Rio so this was the only restaurant where we had this issue. The beef carpaccio was amazing! Highly recommend it. Sadly, both our fish entrees left us disappointed. They were fresh but had zero flavor compared to all our other meals in Rio. At the price point (30-40 usd) it was not worth it. And aside from price, they weren't enjoyable to eat. I had high hopes for this place but for an expensive dinner it completely missed the mark. The drinks were also average compared to other (less fancy) places.
The place is clean and looks nice.
The service was okay. The staff was not attentive to the table. We had to call someone over multiple times. We got a bottle of wine and it was in a chiller with other wines from other tables. I asked for more wine and they told me it was gone. We found out later that it was not, we still had a half bottle left. For the cost of the dishes, the presentation could be better.
I am actually surprised this is not a across the board.
This restaurant has won the best seafood restaurant in Ipanema, Rio de Janeiro Brasil. Granted the food takes a while to come out. I think we have waited over an hour to get our food. However, the wait was totally worth it. This place won the best seafood restaurant in Rio
I recently dined at Satyricon and had the fish of the day,
I recently dined at Satyricon and had the fish of the day, paired with peppers, onions, and olives - it was the freshest! This Ipanema gem is an upscale restaurant offering impeccable Italian-Mediterranean seafood. The fish counter and indoor garden add a unique touch to the ambiance. Marly, Miro, and Sandra Leopardi's meticulous selection of fresh seafood is evident. The preparation, using simple yet precise techniques, preserves the true flavors of the ingredients. With certain dishes, table side preparation service is utilized. The variety of fish, crustaceans, and origin of products showcase their dedication!
Very high end seafood restaurant.
Great service at a reasonable cost. Food was good. We were in a large party and everyone spoke highly of their food. I had the grouper in a caper sauce with shrimp. I was very good. I would say I reduced the rating because the fish had a strong flavor indicating it wasn't as fresh as I would like.
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