AppointmentTrader FAQ - Sister Restaurant Dallas - Buy Reservations
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Sister Restaurant Dallas Reviews from The Last Year
Michelle was very charismatic and kind.
We were given all the best advice on food and drinks. We ordered perfectly with the advice of our server/bartender (I can't remember their name) while also having advice and a very generous gift from Michelle. Thank you Michelle!
Food here is unique and delectable!! Matchboxes that they
Food here is unique and delectable!! Matchboxes that they give are so cute and valet is complimentary!! Love this place (if you can get a table).
I came back with a smaller group of people and had a really
I came back with a smaller group of people and had a really great experience. The highlights of the night included how great all of the service staff was. Our server gave such great advice on how to order, what to send out first, and gave me plenty of options for vegetarian dishes and each time one was brought out she let me know if I was able to taste it or not. We ordered more family style then got our own "larger plates" or "pastas" which I loved. Unfortunately I wasn't able to get more pictures of each dish since we dug in so quickly! The stars: focaccia (a must), potatoes, and the zucchini special. The olive tapenade that comes with the focaccia was arguably my favorite part of the evening. I would drown myself in this if I could. The only let down: we were so looking forward to the beet and avocado salad, but unfortunately most of us didn't love it. It was a little too vinegar-y for my taste, although if you love the flavor of beets I'm sure you'll enjoy it more than we did. We were disappointed because all the reviews said it was a must order! Honorable mentions: Brussel sprouts and green goddess Cesar salad. Both were great but more expected dishes compared to the others. My entree was the clams vongole with mushrooms substituted at the advice of the server (see picture). I really enjoyed it and the kick of the red pepper flakes, but I was so full from the rest of the food I didn't get to finish it! Luckily it was still delicious as left overs. We also shared some desserts, the chocolate olive oil cake was delicious but so rich, and the banana pudding was delicious. Again, I was so full I only had a taste but was very happy with how they were plated and tasted.
So yummy!! Such a cute intimate restaurant.
Most dishes are meant to be split "family style" so that's what we did. We had a group of 6 so it was the perfect way to share and try everything. The staff were all very friendly, professional and attentive. The restaurant is an Italian style with a Mediterranean flare. And there's a complimentary valet outside for parking. Overall it was yummy!
Heard many good things about this place and I think it was
Heard many good things about this place and I think it was too hyped. I did expected amazing and got ok. Made reservation the day before and luckily they had a 5pm available. To early for most people but the time works when you have you kids. Had a couple plates to share and I love they have this idea so that way we can try more stuff. The star of the show was definitely the lasagna. I thought that was delicious but the other dishes were just so so. There are other high ends Italian places I'd prefer of this place.
We went for my daughter's 18th birthday celebration.
The service was refined in nature but casual in spirit. The servers know the food and seem to love the food also. The food was delicious. Descriptions of food are in pictures. The ambiance was also perfect: throwback decor that feels fresh and modern. It was a wonderful dinner. Might be my favorite place in Dallas.
Excellent Food, Even Better Service Ordered: (App)
Excellent Food, Even Better Service Ordered: (App) Charred Octopus - 4/5 - The octopus was tender and well seasoned. It went very well with the charred peppers and artichokes which also added sweetness to the dish. (App) Lobster and Burrata - 5/5 - The lobster was cooked perfectly. The burrata and the Calabrian chilis did not overpower the lobster taste. (App) Roasted Brussel Sprouts - 5/5 - the bacon jam and pickled shallots were amazing. That combination with the mustard seeds added so many flavors to the sprouts. (App) Roasted Baby Zucchini - 3/5 - This dish was a special. It was a bit of a miss because the although the zucchini was cooked well, the chili vinaigrette did not go too well with the tahini. Not horrible, but not a great combo. (App) Truffle Potatoes - 4/5 - The aioli was incredible. It had the sweet umami of black garlic and the saltiness of the parmesan. (Main) Moroccan Spiced Chicken - 3/5 - The chicken was cooked perfectly, however the rest of the ingredients on the plate did not have that much flavor. (Main) Pesto Fusilli - 5/5 - The pesto was incredible. Its not like one I have ever tried before and was packed with flavor. The goat cheese and sausage were also great and really enhanced the pesto flavor. (Main) Rock Shrimp Creste - 5/5 - Best dish of the night. It was a special that our waiter really sold us on and it did not disappoint. The asparagus puree mixed with the lemon butter sauce made for an incredible pasta sauce. The shrimp were perfectly cooked and very very tender. (Dessert) Chocolate Olive Oil Cake - 4/5 - Very light, with a strong olive oil taste, which was great. (Dessert) Banana Budino - 4/5 - Light, not overpowering and the caramel sauce was excellent. The food was excellent, but the service was even better. Our waitress, Taylor, was very knowledgeable and helpful. She knew what was in every drink and dish from memory, which was very impressive. As a whole, the rest of the waiters were also great. Every time they brought a drink or dish to the table, they explained it as well as listed off all the ingredients. They also took the time to look at the Resy profile for the dietary restrictions. They referenced those restrictions while we were ordering which added an extra level of customer service. The layout and atmosphere of the restaurant were unique and very well thought out, and reminiscent of a small family restaurant in Italy. Would definitely come back here.
Love this place for a GNO with friends.
It's so fun to order a lot of different things and share among the table. The drinks are on point and strong. Highly recommend and make a reservation.
I love Sister! Delicious food with fish and vegetarian
I love Sister! Delicious food with fish and vegetarian options. Great wine selection and it's a cool vibe inside.
Recommend making reservations as the establishment is on
Recommend making reservations as the establishment is on the smaller side. They do offer complimentary valet parking which can get backed up since there is only two spots to pull in to. The service was great and our server provided a lot of good recommendations. With it being a smaller restaurant and being busy, it can get loud in there around 630pm. We had reservations for 5:30 and it was perfect. The food is meant to share so smaller portions unless you go with the larger dish. The lobster burrata was delicious, the hangar steak was cooked perfectly and had so many different tastes going on. The pesto pasta was also really good and came with big pieces of fennel sausage. The goat cheese was perfect for the dish. It's a good experience but I don't know if I would come back again.
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I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
0 views on my posted reservations
Any idea why my reservations have 0 views? Am I doing something incorrectly?
Give the best answerCancelled reservations due to posting it here
Restaurants are cracking down on reservations posted on here
Give the best answerWaiting for concierge service for over 24 hrs and nothing
I have been waiting for name transfer on my confirmed reservation for over 24 hrs and haven’t heard anything from anyone. Also need to ask for a special table. Dinner is tmrw night. Anyone?
Give the best answerPrepaid
What does prepaid mean. Am I paying for the reservation and than a prepaid amount. I’m looking for joes seafood in dc. All the offers are pre paid amounts ?!!
Give the best answerWhen do funds get released
My funds from first transaction were supposed to be released today at 5:30 EST. Still showing in deposit account and not main balance
Give the best answerNewbie sellers— how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerHow do I sell my when my related reservation’s restaurant does not exist on AT?
How do I sell my when my related reservation’s restaurant does not exist on AT? Its listed as a hotel, but it also has a restaurant under the same name ‘Chiltern Firehouse’ in London
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZ’Z Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Mother’s Day at 7:30 pm to sell but it keeps getting rejected
Give the best answer