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Taikun Sushi New York Reviews from The Last Year
Food: 6.
5/10 Service: 8/10 Ambience: 6/10 I visited awhile ago and thought the food was unmemorable. Fish quality was okay, some pieces were a little fishy. I did not like the speakeasy area and would've preferred to eat dessert at the same counter. Bathroom was cramped and felt dirty to me. A customer brought her dog which was very annoying because it kept walking behind the counter and under everyone's feet at the counter throughout dinner. I didn't feel like it was worth the price and wouldn't go out of my way to visit this place.
Great Sushi in the Caymans
What a great meal! The service was outstanding. We started with the Togarashi Edamame. It is served in a really hot dish with shaved thin meat of some sort that reacts to the heat and moves around as if it is still alive! Kinda strange, but interesting. We found the dish and little too salty for our tastes. Edamame is normally pretty salty and the meat that added had salt, as well, so it was a little too much. However, we ordered the Samurai set menu and it was wonderful. The chef provided a really interesting selection of Maki, Nigiri and Sashimi. We even found a wine to augment the delicious dish. At the end of the server found out we were celebrating my birthday. They brought out a beautiful chocolate dish accompanied by two glasses of saki that actually worked with the chocolate. And best of all, it was on the house. They really did a great job and we enjoyed the evening.
Outstanding service with wonderful teas
Outstanding tea’s with wonderfully presented tea sandwiches and deserts. The herbal fruit tea was really flavorful and paired well with the sandwiches and deserts. Our server was very attentive while not be obtrusive (as you would expect at the Ritz). A fun relaxing experience in a wonderful setting.
My Humble Opinion the Best Sushi and Experience in Grand Cayman
This is a Shout Out to the most fabulous sushi team incuding Mannan, Jonathan, Mario, Julian, Birru and Haygate the Head and the lovely Isham!! I love sushi and this is truly the finest sushi, sashimi and Maki rolls plus miso soup and yes the bonzai chocolate decadent dessert was simply the freshest, tasty, creative, beautifully prepared and impeccable I have ever tasted anywhere. I sat at the bar and was entertained with lots of smiles, techniques, glorius fresh seafood all authentic from Japan. Isham mentioned I should order the beer named Lucky Cat well I loved the cute name and it was the most delicious beer I have ever tasted. I had the time of my life thanks to this brilliant team, the highest quality ever and the creativity was a night I will always remember. I will be back asap while I am still here it is the top place in my mind in this area. Taikun fuses the finest grade of sushi with authentic ingredients, sophisticated presentation and legendary Ritz-Carlton service.
Another amazing meal at Taikun to close out our trip...
We saved the best for last with dinner at Taikun.... The omakase menu offers a wide array of samplings and is filling. The service is top notch (thanks for my special bday dessert surpise), we will always return to Taikun when in Grand Cayman.
One of the best omakase for under $100! Ambiance was
One of the best omakase for under $100! Ambiance was intimate and casual, in a 6 seater cozy space. 11 premium pieces (including my favorites sweet shrimp and uni) plus a handroll and dessert. You have an option to add more pieces. Dessert was served in a secret speakeasy where you can enjoy beverages and cocktails after.
All I can say is Damyn! This is some serious good sushi.
Everything is so fresh!!! I loved everything they offered. The restaurant is so trendy and the staff is so nice and professional. I had the 16 courses Omakase. Definitely eat here!
This is for the pop-up Taikun at the Ritz in Dana Point.
The 8 seat counter brought us close to the chef and the whole experience was made to be engaging. Need not to say that everything offered to us was fresh, but the way they were prepared and presented could only be described one of a kind. The use of salt, pepper, salmon roe, truffle, caviar, and other ingredients complimented the key pieces on top of the rice. From wagyu to otoro, best of the land and best of the sea. Plump oyster, sweet clean scallop, popping ikura, all came together to make this feast complete. Thank you Chef Ben! For making our anniversary dinner so memorable and tasty! The technique and finesse of sushi making was remarkable to watch. Thank you, Adrian for the hospitality and heart warming service you brought to us. Photos to speak for the good food.
IT IS WORTH IT
The service, the options and especially the varied menu were sensational, we tried almost everything!!
New York's Best Restaurants that are most frequently booked by customers of Taikun Sushi New York
Hermès Paris Reservations
By 👻 @FlatteredPlant33, 09/13/2023 4:59 am
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Is this an appointment for a leather appointment at the Hermes Store? And if so, how do they switch the appointment to my name?
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Answer from 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
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It depends of reservation access the seller got
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