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Dauphine’s Washington Reviews from The Last Year
This is the place!! We came here for Mother's Day brunch
This is the place!! We came here for Mother's Day brunch and it was perfect. There was live jazz music and our server was amazing! We were wowed by the design of the restaurant and the food was incredible too! We will definitely be back!
A phenomenal happy hour in central DC, Dauphines is not one
A phenomenal happy hour in central DC, Dauphines is not one to miss. I started with the seasonal spritz, which was refreshing and delicious. The happy hour goes until 7, and is served at the indoor and outdoor bar. If the weather is nice, I would definitely recommend checking out the beautiful patio and outdoor bar space! For food, I tried the grilled oysters (Oyster Dauphine), mini muffuletta, and the crab & artichoke dip. The Oyster Dauphine was spectacular: a must order in my opinion. The spinach, parmesan, and black pepper married perfectly with the fresh grilled oyster to create an insanely delicious bite. The crab dip was also excellent. Creamy and not fishy at all, it was complemented by savory crackers perfectly seasoned with cajun seasoning. Lastly, the muffuletta was good, but I wouldn't necessarily order it again. The highlight of that dish was definitely the tangy and salty olive salad. I also really enjoyed the Rosé on happy hour (the La Closerie Des Lys). It was floral, fruity, and perfectly light. Bring your friends or coworkers, and come enjoy the beautiful patio and happy hour at Dauphines!
Outdoor on a summer's eve
A reservation for one at Dauphine's turned out perfectly. I ate a delicious meal, getting plates that featured the beautiful New Orleans seafood. The smoked fish and oysters bucatini were both sensational. I enjoyed the frozen drink, as well. I was left a lone a few too many times, but enjoyed the fresh air outdoors, even amidst the Canada wildfire smoke that started moving in. I'd love to go here again.
Very nice little surprise while in DC.
Recommended by the Uber. Nice ambiance and the plus was a little jazz music to set the mood. Food was not too bad either
This is a poor excuse for creole cuisine.
Their gumbo is NOT gumbo (I am not talking about the potato salad, just the actual "gumbo" portion). We've ordered other dishes and it was all the same. It tasted like someone cooked it and then poured water over the flavors. There was no soul in the food. Additionally, the waitress never came over after the food came out until the very end. Not to mention the 4% surcharge for the restaurant to continue... I mean it is 2024, four years past the pandemic and we are all experiencing inflation. If you're going to charge an additional 4% that does not go towards tipping, AT LEAST make the food taste good! Overall disappointing in food and service.
I recently planned a wedding reception at Dauphine's and it
I recently planned a wedding reception at Dauphine's and it was incredible. The food, atmosphere and service was impeccable. The bride and groom were well taken care of, Courtney and Natalie were so easy to work with, communicative and really worked to listen to the couple's needs. It was such a fun, unique and beautiful space for a reception and provided numerous spaces to meet guest needs. The food was delicious and the staff were always on top of everything. I cannot recommend Dauphine's enough and cannot wait to go back for a delicious meal or an event!
Very sad.
After a decent meal, the evening was ruined by a 4% surcharge on the bill. The server couldn't answer what the 4% was for, nor could a floor manager. The manager tried to explain that it wasn't part of the tip, wasn't for kitchen staff, it was for the bottom line. So I said, "So this is for profit?" No, he answered, it is for the bottom line (also known as profit)! I believe this should be considered fraud. The website menu shows prices, but this is not what you will pay. Why can't restaurants just be open and honest about prices? DC Council should address all these add on fees and mandate real pricing. As for Dauphines, we won't be back again.
Note: as other reviewers have noted, serving sizes are
Note: as other reviewers have noted, serving sizes are small and prices high comparatively for dc restaurants, especially bib gourmands which are usually on the cheaper side of eats. This place is a whole vibe and the food is amazing. The waiters were incredibly attentive and funny conversationalists. Their ambiance is well planned out and feels very creole. We had the duck confit with ricotta cavatelli, the pommes soufflé, and the Zucchini Squash tempura. The dishes had surprising flavor pairings that were divine. The Zucchini Squash tempura was really the stand out dish with crisp, not soggy, tempura breading and fresh blueberry and dill garnishes. We've determined we will have to come back to try the whole menu! Easily in my top three eats in DC.
This has been on our list of restaurants in DC we must eat
This has been on our list of restaurants in DC we must eat at and it did not disappoint!! we made reservations in advance but when we arrived it was still happy hour and there was some item I think on happy hour we couldnt get sitting in the dining area. we got lucky and the host was able to get a high rise table at the bar sitting area! not only were the special HH drinks yummy the food was amazing! we love creole food and I was glad it wasn't too heavy. I would love to go back and experience it all over again. the atmosphere was just right and not so loud and very cute inside. we tried all the dishes our waiter commented about it!
impeccable.
the food was cooked perfectly. had so mjch flavor and paired well with their mock-tails so once I'm not a big alcohol person. their staff was so friendly and was on top of the service. if you're ever in the DC area stop in! you won't regret it. oh and get the bread service
Lovely ambiance and service.
Indoor and outdoor options. Good small plates for sharing. Enjoyed the creole food and variety of options. Big bar with a lot of seating. Happy hour menu. Would definitely return based on the overall experience but will share my frustration that this restaurant is still charging a pandemic recovery fee of 4% (4 years later!) that is tacked onto your bill without any notice or transparency. If you ask about the fee, you will be told it is to offset higher costs and help with pandemic recovery and that this is more cost effective option for consumers to pay a fee than to pay increased menu prices. I find that explanation almost offensive to say that the business is passing along its excess costs by sneaking a hidden fee on the end instead of transparently raising prices and allowing customers to decide if they are willing to pay the listed prices - and that it's all for the customers benefit! Poor management.
Great place!
This place is lovely! The decor inside makes it feel quite southern (in a good way). Service was excellent through and through. Every dish we ordered was excellent! Oysters Dauphine was a real treat. Steamed mussels were delicious. Scallops Creole was way better than expected. Drinks were unique as well. Everything was great and we will definitely be back!
Must go
Went with a friend for their oysters lunch happy hour. Nice selection (6) of oyster with various levels of brininess. At happy hour prices, it was a good deal. Their cocktails, out of this world. Server Jose A, most definitely A+
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