Prepaid Reservation Fee - Olio Crudo Binetto - Buy Reservations
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Olio Crudo Binetto Reviews from The Last Year
Typical Italian restaurant
We had dinner at this restaurant and arrived right near closing (21.00) at 20.30, they still served us but asked us to choose quickly because the kitchen was closed. They were therefore kind enough to allow us entry right close to closing. The restaurant is a typical Italian restaurant, very cozy with tables with tablecloths and cloth napkins, which makes it more “cozy”. We ordered squid and shrimp risotto nero and garganelli alla bolognes, both of which were very good. For dessert we ordered tiramisu and a type of petit gateau with banana and a scoop of ice cream, they were very good, especially the petit gateau. The cost/quality is quite acceptable.
Wonderful meal
Wonderful Italian meal in Santa Barbara. Wait staff was attentive and our food was authentic. They also have a import store next to the restaurant so that you can possibly try to recreate your meal at home.
Authentic, delicious and attractive
My husband and I were joined by another couple for dinner. We had a perfect evening. The service was attentive. The tables were well spaced. We felt like we were in Italy. We started with their special appetizer followed with duck ravioli, spinach tortellini, pappardelle with a quail, mushroom sausage ragu and carpaccio. The Fess Parker Viognier was a good choice. My homemade duck ravioli was full of flavor- I was reluctant to share! We finished the meal with gelato and lemon tart. We will definitely dine here on our next visit to Santa Barbara.
Italy in the heart of Santa Barbara
After a series of classic American junk lunches we finally found a little corner of Italy....the quality of the food was excellent, especially the pasta (perfect cooking and seasonings just like here)....excellent and friendly service.... not to be missed...
A very good Italian food restaurant
One of the best Italian restaurant I tried in USA. Good service Food very very close to what you get i Italy. They kept the genuineness of Italian cuisine and the service that goes with it : - cloth on the table - clath napkins - excellent bread with good olive oil - decent portions - good wine list - and the food is very tatsy You do not need to call Ramsey to lift your restaurant. You are doing better than him.
Binetto's Best Restaurants that are most frequently booked by customers of Olio Crudo Binetto
Ranked #12 in Binetto's Best Restaurants.
Prepaid Reservation Fee
By 👻 @CivilizedCard10, 07/06/2023 5:26 pm
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When you sell a reservation that has a prepaid fee AT takes a commission on that fee. This doesn’t really make sense because it’s an expense the seller incurs not part of the profit that is shared.
For example:
Carbone NYC fee to book table for 2 is $108.88
If you sell it for $200 on AT you get $140 from them.
Your net profit is $31 and AT collects $60 in fees.
It would make more sense not to charge commission on the upfront fee as this creates a disincentive and results in higher costs for buyers.
2 Answers
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Don't like the Answer? Add another one. |
Answer from 🥩 @FamousStation67 (07/06/2023 6:51 pm)
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Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
6 Comments
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By 👻 @CivilizedCard10 (07/08/2023 3:03 pm)
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By 🍑 @BraveCloth47 (07/07/2023 9:32 am)
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By 🧿 @DefendableJump50 (08/20/2023 3:21 pm)
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By 🥩 @FamousStation67 (07/11/2023 10:39 pm)
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By 👻 @CuddlyRice61 (10/13/2023 1:15 am)
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By 👻 @EarthyCook75 (11/05/2023 1:15 pm)
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Answer from 👻 @LaudableSupport16 (10/23/2023 11:47 am)
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I agree to this!
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