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Paca Ristorante Prato Reviews from The Last Year
Magical evening...
Excellent food... unique atmosphere... super professional staff and what can I say... a wonderful experience that I highly recommend to everyone.
Unprofessional staff
He asks me why I visited this place! Let me start by saying that I didn't have the opportunity to have dinner with my friends, having booked months before. When I arrived at the restaurant, the staff, in my opinion unprofessional, dismissed me by telling me that they had no reservations in my name for that evening. I didn't like the lack of willingness to resolve the problem, on the contrary, they sent me away without many apologies, trying to attach themselves to clearly inappropriate justifications. I will never set foot in this place again.
Nothing trivial
I went with my girlfriend on Thursday for the first time. very nice place, very minimalist even the à la carte menu itself is made up of 3 starters, 3 first courses, 3 second courses and 2 blind tasting courses. My girlfriend and I took the short dark route with the recommended combination. From the welcome aperitif to the desserts, a continuous gastronomic emotion. The only thing that suited my taste was the gnocchi which were a little too sweet and stuck to the palate a little. But as for the rest, the super desserts are total excellence. Very attentive staff, friendly, nice, professional but not too rigid, they keep up with the joke. CONGRATULATIONS, you truly deserve the recognition you have received
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Chickpea ice cream is my new favorite flavor. I loved EVERYTHING, from the amuse bouche to the petit patisserie. The passatelli with scallops and the risotto are excellent. Honorable mention to the pastry chef (who literally delighted us with exceptional bread products) and to the sommelier (who recommended two amazing wines). A ten also for the service, simply excellent. Many, many many compliments to the entire brigade and the staff, a wonderful experience to be repeated!
Beautiful experience. Top restaurant.
Tried tasting menu "in the dark" where the screen indulges itself by making you taste particular flavors from common ingredients (for example chickpeas, sheep or lamb) that you can barely recognise. We understand an in-depth study of raw materials and their culinary elaboration. Nothing is left to chance. Professional and highly trained staff in explaining the dishes. The customer feels pampered without the waiters being intrusive. A wonderful experience to be repeated perhaps in a little while when the menu will have changed due to the seasonality of the raw materials.
The best in Prato
Cozy environment professional, discreet and smiling staff. We chose the 6-course tasting menu unique experience, high quality raw materials. Excellent wine list. Well done everyone. Star more than deserved!
Top
The best restaurant in Prato, its star well deserved. Sublime cuisine, top quality ingredients and impeccable service. An immense wine list
Excellent cuisine
Cozy and original place from its tables to its dishes in various shapes. Impeccable service. High quality cuisine with delicious flavours. The short course with 6 courses is recommended. Prices in line with the type and quality of food offered. Michelin star more than deserved. To return
Deserved star
Nice place, nice environment without excessive formalism, high level of service and cost appropriate to the quality. We chose the 6-course blind tasting menu. Lunch goes by well, with a few treats between one course and another (simply delicious bakery). It ends with positive sensations, full and satisfied. We will definitely be back, well done guys!
Excellent quality food, service, and presentation
Excellent experience with wonderful food. Everything was masterfully presented and prepared. The service was some of the best I’ve ever experienced. The price is a bit steep, but if you’re looking for a true contemporary fine dining experience look no further.